Study of Food Aversion in Patients With Anorexia Nervosa
Solving EPHX2 and Polyunsaturated Fatty Acid Interactions in Anorexia Nervosa
1 other identifier
interventional
300
2 countries
2
Brief Summary
This study uses a meal-challenge protocol to assess if patients with anorexia nervosa show a differential metabolism in response to food in comparison to healthy controls. This study determines how heritable and biochemical factors influence food metabolism in anorexia nervosa in order to develop more effective treatment strategies.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for not_applicable
Started Nov 2016
Longer than P75 for not_applicable
2 active sites
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
November 10, 2016
CompletedFirst Submitted
Initial submission to the registry
March 3, 2017
CompletedFirst Posted
Study publicly available on registry
April 4, 2017
CompletedPrimary Completion
Last participant's last visit for primary outcome
June 1, 2027
ExpectedStudy Completion
Last participant's last visit for all outcomes
December 31, 2027
March 31, 2026
March 1, 2026
10.6 years
March 3, 2017
March 28, 2026
Conditions
Keywords
Outcome Measures
Primary Outcomes (2)
Change of metabolism biomarker
Percentage change of metabolism marker
2 hours
Food aversion/anxiety
Percentage change of food aversion/anxiety score
2 hours
Secondary Outcomes (2)
Weight
6 and 12 months
Psychopathology
6 and 12 months
Study Arms (3)
Anorexia nervosa I
OTHERAnorexia nervosa with BMI \<=17.5 kg/m² or BMI \>17.5 kg/m² with regular binge-purge episodes
Anorexia nervosa II
OTHERAnorexia nervosa with BMI \> 18.5 kg/m² for at least 12 months.
Controls
OTHERHealthy control women
Interventions
A meat-based breakfast sandwich
Eligibility Criteria
You may qualify if:
- Ill AN subjects will meet current Diagnostic and Statistical Manual of Mental Disorders (DSM V) diagnosis of AN, body mass index (BMI) between 11 kg/m² and 17.5 kg/m², or BMI \> 17.5 kg/m² with active eating disorder symptoms.
- Recovered AN must meet the following criteria at time of study entry: 1) Current or past DSM V diagnosis of AN; 2) BMI between 18.5 kg/m2 and 30 kg/m2; 3) Having maintained a BMI of \>18.5 for at least one year.
- Control must be healthy adolescent or woman negative on our screen for AN, other Axis I psychiatric illnesses, and having maintained a BMI of between 18.5-30 kg/m² since the age of 18.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University of California, San Diegolead
- University of Torontocollaborator
- University of California, Daviscollaborator
Study Sites (2)
UC San Diego Altman Clinical and Translational Research Institute
La Jolla, California, 92037, United States
Program for Eating Disorders, Toronto General Hospital
Toronto, Ontario, Canada
Related Publications (4)
Shih PB. Integrating multi-omics biomarkers and postprandial metabolism to develop personalized treatment for anorexia nervosa. Prostaglandins Other Lipid Mediat. 2017 Sep;132:69-76. doi: 10.1016/j.prostaglandins.2017.02.002. Epub 2017 Feb 21.
PMID: 28232135BACKGROUNDShih PA, Woodside DB. Contemporary views on the genetics of anorexia nervosa. Eur Neuropsychopharmacol. 2016 Apr;26(4):663-73. doi: 10.1016/j.euroneuro.2016.02.008. Epub 2016 Feb 20.
PMID: 26944296BACKGROUNDShih PB, Yang J, Morisseau C, German JB, Zeeland AA, Armando AM, Quehenberger O, Bergen AW, Magistretti P, Berrettini W, Halmi KA, Schork N, Hammock BD, Kaye W. Dysregulation of soluble epoxide hydrolase and lipidomic profiles in anorexia nervosa. Mol Psychiatry. 2016 Apr;21(4):537-46. doi: 10.1038/mp.2015.26. Epub 2015 Mar 31.
PMID: 25824304BACKGROUNDNguyen N, Dow M, Woodside B, German JB, Quehenberger O, Shih PB. Food-Intake Normalization of Dysregulated Fatty Acids in Women with Anorexia Nervosa. Nutrients. 2019 Sep 13;11(9):2208. doi: 10.3390/nu11092208.
PMID: 31540208RESULT
Related Links
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Pei-an (Betty) Shih, MPM, PhD
University of California, San Diego
Central Study Contacts
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- NON RANDOMIZED
- Masking
- NONE
- Purpose
- BASIC SCIENCE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Associate Professor
Study Record Dates
First Submitted
March 3, 2017
First Posted
April 4, 2017
Study Start
November 10, 2016
Primary Completion (Estimated)
June 1, 2027
Study Completion (Estimated)
December 31, 2027
Last Updated
March 31, 2026
Record last verified: 2026-03
Data Sharing
- IPD Sharing
- Will not share