Optimized Caloric-proteic Nutrition in Critically Ill Patients
1 other identifier
interventional
138
1 country
1
Brief Summary
In this prospective randomized controlled trial the investigators intend to compare the use of a nutritional therapy based on caloric intake determined by indirect calorimetry and a high protein intake (2.0 to 2.2 g/kg/day) with a nutritional regimen based on 25 Kcal/kg/day and protein intake usually recommended to critically ill patients (1.4 to 1.5 grams/kg/day).
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable
Started Jun 2016
Typical duration for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
June 1, 2016
CompletedFirst Submitted
Initial submission to the registry
February 11, 2017
CompletedFirst Posted
Study publicly available on registry
February 23, 2017
CompletedPrimary Completion
Last participant's last visit for primary outcome
May 1, 2018
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2018
CompletedMarch 16, 2022
February 1, 2017
1.9 years
February 11, 2017
March 14, 2022
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
PCS of SF-36
Physical component summary of Short Form 36
6 months after randomization
Secondary Outcomes (3)
Handgrip strength
7th, 14th after admission and up to 30 days
ICU mortality
Up to 30 days
Hospital mortality
Up to 6 months
Study Arms (2)
Study Group
EXPERIMENTALCaloric needs will be determined by indirect calorimetry. Patients in this group will receive 2.0 to 2.2 grams/kg/day of protein. Nutritional therapy will be initiated in the first 24 hours after admission. Nutritional formula will be Peptamen Intense (1.0 kcal/ml, 93 g/L protein (Nestle Health Care).
Control Group
ACTIVE COMPARATORPatients in this group will receive 25 Kcal/kg/day and 1.4 to 1.5 grams/kg/day of protein. Nutritional formula in this group will be Novasource senior (Nestle Health Care). Nutritional therapy will be initiated in the first 24 hours after admission.
Interventions
Study group will receive a nutritional formula containing 1.0 kcal/ml and 93 g/L of protein
Control group will receive a nutritional formula containing 1.2 kcal/ml and 65 g/L of protein
Eligibility Criteria
You may qualify if:
- Critically ill patients Mechanically ventilated Expected length in the ICU \> 3 days
You may not qualify if:
- Pregnancy Requirement for inspired oxygen (FIO2) \> 0.60 High output bronchopleural fistula
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Hospital Sao Domingos
São Luís, Maranhão, 65060-000, Brazil
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
JOSE R AZEVEDO, PhD
Hospital Sao Domingos
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- TREATMENT
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- PhD
Study Record Dates
First Submitted
February 11, 2017
First Posted
February 23, 2017
Study Start
June 1, 2016
Primary Completion
May 1, 2018
Study Completion
December 1, 2018
Last Updated
March 16, 2022
Record last verified: 2017-02
Data Sharing
- IPD Sharing
- Will not share