Clinical Evaluation of a Low Protein Content Formula in the First Months of Life: a RCT
1 other identifier
interventional
150
1 country
1
Brief Summary
This study aimed to evaluate the tolerance and safety of a low-protein formula in healthy full-term infants by investigating effects on growth and gastrointestinal tolerance and by identifying any adverse effects.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for not_applicable
Started Jun 2014
Typical duration for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
June 1, 2014
CompletedPrimary Completion
Last participant's last visit for primary outcome
January 1, 2016
CompletedStudy Completion
Last participant's last visit for all outcomes
June 1, 2016
CompletedFirst Submitted
Initial submission to the registry
January 17, 2017
CompletedFirst Posted
Study publicly available on registry
January 30, 2017
CompletedJune 29, 2017
January 1, 2017
1.6 years
January 17, 2017
June 28, 2017
Conditions
Keywords
Outcome Measures
Primary Outcomes (7)
Evaluate weight
Weight (g) of each baby was measured on an electronic scale accurate to 0.1 g (PEA POD Infant Body Composition System; Cosmed, Concord, CA, US). Body length was measured to the nearest 1 mm on a Harpenden neonatometer (Holtain, Crymych, UK).
enrollment, 2 months and 4 months
Evaluate lenght
Lenght (cm) of each baby was measured according standard procedures.
enrollment 2 months and 4 months
Evaluate head circumference
Head circumference was measured to the nearest 1 mm using non-stretch measuring tape.
enrollment 2 months and 4 months
Evaluate body composition (fat mass and fat free mass)
Body composition \[fat mass and fat free mass (g)\]was assessed using an air-displacement plethysmography (PEA POD Infant Body Composition System; COSMED, Italy).
enrollment, 2 months and 4 months
Evaluate weight increase
Weight increase (g/day) was calculated as a change in body weight from weight at study enrollment divided by the time interval from enrolment to the assessment at 4 months Fat mass (g/day) and fat free mass (g/day) increases were also calculated.
2 months, 4 months
Evaluate gastrointestinal tolerance
Parents were asked to keep a diary on the occurrence of gastrointestinal symptoms or any other symptoms and were contacted every two weeks either by clinic visits or phone calls. The occurrence of spitting up, vomiting and colic, defined as intermittent attacks of abdominal pain when the baby screamed and drew up his/her legs but was well between episodes, was recorded. Colic was further classified as severe if the episodes were more than twice per day. Daily frequency of stool passage was also collected.
2 months and 4 months
Evaluate occurence of adverse events
Adverse events were assessed based on inquires to the parents and on their daily records.
2 months and 4 months
Secondary Outcomes (2)
Evaluate body mass index (k/m2: weight/length2)
enrollment, 2 months and 4 months
Evaluate z-score
enrollment, 2 months and 4 months
Study Arms (3)
Low protein formula group
EXPERIMENTALFull term healthy infants randomized to receive a low protein formula for the first 4 months of life
Standard protein formula group
ACTIVE COMPARATORFull term healthy infants randomized to receive a standard protein formula for the first 4 months of life
Breastfeeding group
NO INTERVENTIONBreastfed full term healthy infants
Interventions
Infants were enrolled to receive low protein formula (energy: 65 kcal/100 mL, protein: 1.2 g/100 mL, protein-to-energy ratio:1.9 g/100 kcal, carbohydrates: 8 g/100 mL, fat: 3.1 g/100 mL) for the firsts 4 months of life.
Infants were enrolled to receive standard protein formula (energy: 68 kcal/100 mL, protein: 1.7 g/100 mL, protein-to-energy ratio:2.5 g/100 kcal, carbohydrates: 7.1 g/100 mL, fat: 3.5 g/100 mL) for the firsts 4 months of life.
Eligibility Criteria
You may qualify if:
- healthy
- singleton
- full-term infants (gestational age 37/0 to 41/6 weeks)
- birth weight adequate for gestational age (\>p10 and \<p90 for gestational age) according to the World Health Organization growth charts.
You may not qualify if:
- presence of congenital diseases
- presence of chromosomal abnormalities
- presence of conditions that could interfere with growth, such as brain, metabolic, cardiac and gastrointestinal diseases, perinatal infections.
- being born to mother affected by endocrine and/or metabolic diseases
- having a family history of allergic disease
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
NICU, Fondazione IRCCS Cà Granda Ospedale Maggiore Policlinico Milan
Milan, 20122, Italy
Related Publications (1)
Liotto N, Orsi A, Menis C, Piemontese P, Morlacchi L, Condello CC, Gianni ML, Roggero P, Mosca F. Clinical evaluation of two different protein content formulas fed to full-term healthy infants: a randomized controlled trial. BMC Pediatr. 2018 Feb 13;18(1):59. doi: 10.1186/s12887-018-1046-6.
PMID: 29439736DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Paola Roggero, MD
NICU. Fondazione IRCCS Cà Granda Ospedale Maggiore Policlinico Milano, Milan, Italy, 20122
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- OUTCOMES ASSESSOR
- Masking Details
- Anthropometric and body composition measurements were performed by three medical investigators who were blinded to allocated treatment.
- Purpose
- OTHER
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
January 17, 2017
First Posted
January 30, 2017
Study Start
June 1, 2014
Primary Completion
January 1, 2016
Study Completion
June 1, 2016
Last Updated
June 29, 2017
Record last verified: 2017-01