NCT02753907

Brief Summary

Self-reported healthy participants (n=150) aged 30-65 years with 18.5 kg/m\^2 ≤ BMI \< 30 kg/m\^2 were randomly assigned into three groups: a low linoleic acid (LA, 18:2n-6) group (n=50) replaced 10 mL soy oil with one apple; a medium LA group (control group, n=50) maintained usual food intake; a high LA group (n=50) reduced 1/3 cup of cooked refined rice and consumed 9.9g of soy oil capsules daily as a supplement. Plasma fatty acids and lipoprotein-associated phospholipase A2 (Lp-PLA2) activity were measured at baseline and 8 week alongside other cardiovascular disease risk factors.

Trial Health

80
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
150

participants targeted

Target at P25-P50 for phase_3

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

June 1, 2015

Completed
3 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

September 1, 2015

Completed
8 months until next milestone

First Submitted

Initial submission to the registry

April 22, 2016

Completed
6 days until next milestone

First Posted

Study publicly available on registry

April 28, 2016

Completed
Last Updated

April 28, 2016

Status Verified

April 1, 2016

Enrollment Period

3 months

First QC Date

April 22, 2016

Last Update Submit

April 25, 2016

Conditions

Outcome Measures

Primary Outcomes (1)

  • Change in Lp-PLA2 activity (nmol/mL/min)

    At baseline and end of each 8-week diet period

Secondary Outcomes (4)

  • Change in total cholesterol (mg/dL)

    At baseline and end of each 8-week diet period

  • Change in LDL cholesterol (mg/dL)

    At baseline and end of each 8-week diet period

  • Change in HDL cholesterol (mg/dL)

    At baseline and end of each 8-week diet period

  • Change in triglyceride (mg/dL)

    At baseline and end of each 8-week diet period

Study Arms (3)

Low LA (linoleic acid)

EXPERIMENTAL

Individuals who replaced 10 mL soy oil with one apple

Dietary Supplement: Low LA

Medium LA

NO INTERVENTION

Individuals who maintained their usual food intake

High LA

EXPERIMENTAL

Individuals who reduced 1/3 cup of cooked refined rice and consumed 9.9 g of soy oil as a supplement

Dietary Supplement: High LA

Interventions

Low LADIETARY_SUPPLEMENT

Individuals who replaced 10 mL soy oil with one apple

Low LA (linoleic acid)
High LADIETARY_SUPPLEMENT

Individuals who reduced 1/3 cup of cooked refined rice and consumed 9.9g (9 of 1.1g capsules, 3 capsules at every 3 meals a day) of soy oil as a supplement

High LA

Eligibility Criteria

Age30 Years - 65 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Age 30 to 65 years at beginning of study
  • Subjects with BMI 18.5 to 30 kg/m\^2

You may not qualify if:

  • Use of any medication or supplements that alter lipid metabolism.
  • Presence of dyslipidemia, diabetes mellitus, hypertension, liver disease, renal disease, chronic disease of the gastrointestinal tract, cerebrovascular disease, pancreatitis or cancer.
  • Women who pregnant or lactating.
  • Drug or alcohol abuse.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Laboratory of Clinical Nutrigenetics/Nutrigenomics, Yonsei University.

Seoul, 120-749, South Korea

Location

Related Publications (1)

  • Kim M, Kim M, Lee A, Yoo HJ, Her JS, Jee SH, Lee JH. Impact of 8-week linoleic acid intake in soy oil on Lp-PLA2 activity in healthy adults. Nutr Metab (Lond). 2017 May 8;14:32. doi: 10.1186/s12986-017-0186-2. eCollection 2017.

Study Design

Study Type
interventional
Phase
phase 3
Allocation
RANDOMIZED
Masking
NONE
Purpose
PREVENTION
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

April 22, 2016

First Posted

April 28, 2016

Study Start

June 1, 2015

Primary Completion

September 1, 2015

Last Updated

April 28, 2016

Record last verified: 2016-04

Locations