NCT02561143

Brief Summary

Investigators are evaluating the nutritional role of IAtta supplementation along with nutritional counselling in delaying the progression of cachexia to refractory cachexia in adult cancer Indian patients. Patients will receive IAtta (100 g) or whole wheat flour (100 g) for daily consumption for 6 months. Dietary and physical activity counseling will be imparted every fortnight to patients. Nutritional, biochemical, quality of life and anthropometric estimations will be assessed at baseline, after 3 months and at 6 months of intervention for all patients. Investigators hypothesize that intake of nutrient rich bread mix IAtta (along with dietary and physical activity counselling) for six months will improve the health status and quality of life in free-living patients suffering from cancer cachexia.

Trial Health

90
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
150

participants targeted

Target at P75+ for not_applicable

Timeline
Completed

Started Apr 2015

Geographic Reach
2 countries

2 active sites

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

Study Start

First participant enrolled

April 1, 2015

Completed
6 months until next milestone

First Submitted

Initial submission to the registry

September 21, 2015

Completed
4 days until next milestone

First Posted

Study publicly available on registry

September 25, 2015

Completed
1 month until next milestone

Primary Completion

Last participant's last visit for primary outcome

November 1, 2015

Completed
6 months until next milestone

Study Completion

Last participant's last visit for all outcomes

May 1, 2016

Completed
Last Updated

June 22, 2017

Status Verified

June 1, 2017

Enrollment Period

7 months

First QC Date

September 21, 2015

Last Update Submit

June 21, 2017

Conditions

Keywords

cachexianutrition supplementationIAttapalliative carequality of life

Outcome Measures

Primary Outcomes (1)

  • Change in body weight at 6 months

    Body weight in kilograms will be assessed using a Tanita segmental composition scale at baseline, mid-intervention (3 months) and at the end of intervention (6 months).

    Baseline, 3 months & 6 months

Secondary Outcomes (10)

  • Change in mid upper arm circumference (MUAC) at 6 months

    Baseline, 3 months & 6 months

  • Change in body fat percentage (BF%) at 6 months

    Baseline, 3 months & 6 months

  • Indian Migrant study food frequency questionnaire (IMS-FFQ)

    Baseline, 3 months & 6 months

  • Two day 24 hour dietary recall

    Baseline, 3 months & 6 months

  • Patient generated subjective global assessment (PGSGA)

    Baseline, 3 months & 6 months

  • +5 more secondary outcomes

Study Arms (2)

Intervention group

EXPERIMENTAL

Patients in the intervention group will be given dietary supplement (Improved Atta: 100 g) daily along with nutritional counseling and physical activity counseling for six months.

Dietary Supplement: Improved AttaBehavioral: Physical activity counselingOther: Nutritional counseling

Control group

PLACEBO COMPARATOR

Patients in the control group will be given whole wheat flour (100 g) daily along with nutritional counseling and physical activity counseling for six months.

Dietary Supplement: Wheat flourBehavioral: Physical activity counselingOther: Nutritional counseling

Interventions

Improved AttaDIETARY_SUPPLEMENT

Improved Atta is a multi macro- micronutrient bread mix. Patients will be given 100 grams of Improved Atta (to make unleavened bread) everyday for consumption for six months.

Intervention group
Wheat flourDIETARY_SUPPLEMENT

Whole wheat flour 100 grams (to make unleavened bread) will be given everyday for consumption for six months to the patients.

Control group

Depending on the physical status of the patients, low level of physical activity (walking and/or stairs), will be encouraged daily during counseling sessions.

Control groupIntervention group

Dietary counseling for 30 minutes will be imparted to all patients on every hospital visits by the nutritionist. Consumption of cereals, roots and tubers, vegetables, legumes, nuts, energy dense fruits, milk products (and eggs for non-vegetarians) will be encouraged in their daily diets.

Control groupIntervention group

Eligibility Criteria

Age18 Years+
Sexfemale
Healthy VolunteersNo
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Female, age 18 years and above.
  • Diagnosed with cancer.
  • Weight loss \>5% from pre-treatment weight or BMI\<20kg/m2.
  • Hemoglobin level \<12 g/dl.
  • Energy intake \< 1500 kcal/d (to be assessed on consultation)

You may not qualify if:

  • Incapable to provide written consent.
  • Patient diagnosed with refractory cachexia.
  • Life expectancy \< 3 months.
  • Unresponsive to anti-cancer therapy.
  • Patient is a pregnant woman or a nursing mother.
  • Suffering from secondary illnesses.
  • Gastrointestinal tract defects which affect nutrient absorption.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (2)

All India Institute of Medical Sciences

New Delhi, 110029, India

Location

University of Westminster

London, W1W 6UW, United Kingdom

Location

Related Publications (1)

  • Kapoor N, Naufahu J, Tewfik S, Bhatnagar S, Garg R, Tewfik I. A public health nutrition intervention to delay the progression of cachexia to refractory cachexia in indian female cancer patients. Int. J. Food, Nutrition and Public Health. 2014;7:1-11.

    BACKGROUND

MeSH Terms

Conditions

CachexiaNeoplasms

Interventions

FlourNutrition Assessment

Condition Hierarchy (Ancestors)

Weight LossBody Weight ChangesBody WeightSigns and SymptomsPathological Conditions, Signs and SymptomsThinness

Intervention Hierarchy (Ancestors)

FoodDiet, Food, and NutritionPhysiological PhenomenaFood and BeveragesData CollectionEpidemiologic MethodsInvestigative TechniquesHealth Care Evaluation MechanismsQuality of Health CareHealth Care Quality, Access, and EvaluationEpidemiologic MeasurementsPublic HealthEnvironment and Public Health

Study Officials

  • Neha Kapoor, PhD

    University of Westminster

    PRINCIPAL INVESTIGATOR
  • Ihab Tewfik, PhD

    University of Westminster

    STUDY DIRECTOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
SINGLE
Who Masked
INVESTIGATOR
Purpose
SUPPORTIVE CARE
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Research Scholar

Study Record Dates

First Submitted

September 21, 2015

First Posted

September 25, 2015

Study Start

April 1, 2015

Primary Completion

November 1, 2015

Study Completion

May 1, 2016

Last Updated

June 22, 2017

Record last verified: 2017-06

Locations