NCT02554318

Brief Summary

Tuberculosis (TB) patients often have a lower body mass index (BMI) and experience wasting. Wasting reduces lean body mass and may cause physical function impairment. This study aimed to determine the efficacy of fermented soybeans (tempeh) as a food supplement on body weight and physical function changes among active pulmonary tuberculosis patients with standard therapy.

Trial Health

100
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
147

participants targeted

Target at P75+ for not_applicable

Timeline
Completed

Started Nov 2013

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

November 1, 2013

Completed
1.3 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

February 1, 2015

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

February 1, 2015

Completed
8 months until next milestone

First Submitted

Initial submission to the registry

September 14, 2015

Completed
4 days until next milestone

First Posted

Study publicly available on registry

September 18, 2015

Completed
6.8 years until next milestone

Results Posted

Study results publicly available

June 21, 2022

Completed
Last Updated

June 21, 2022

Status Verified

May 1, 2022

Enrollment Period

1.3 years

First QC Date

September 14, 2015

Results QC Date

May 11, 2021

Last Update Submit

May 23, 2022

Conditions

Keywords

TempehBody weightHandgrip strength6MWTSupplementationWasting

Outcome Measures

Primary Outcomes (1)

  • Change in Bodyweight on a Digital Weight Scale From Baseline at 2 Months

    Change of body weight of the participants over the two months intervention period as measured on a kilograms scale. The change was calculated from two-time points as the value at the later time point minus the value at the earlier time point. Positive numbers represent increases and negative numbers represent decreases. A higher value score in change means a better outcome on nutritional status for the patients after the study.

    Baseline, 2 months

Secondary Outcomes (3)

  • Change in Hand-grip Strength on a Digital Dynamometer Scale From Baseline at 2 Months

    Baseline, 2 months

  • Change in Distance on 6-minute Walk Test (6MWT) From Baseline at 2 Months

    Baseline, 2 months

  • Change in Body Mass Index (BMI) From Baseline at 2 Months

    Baseline, 2 months

Other Outcomes (2)

  • Caloric Intake on 24-hour Dietary Recall Method at the 2nd and 6th.

    In the course of the 8 week intervention, two interviews were conducted; at the 2nd and 6th week.

  • Protein Intake on 24-hour Dietary Recall Method.

    In the course of the 8 week intervention, two interviews were conducted; at the 2nd and 6th week.

Study Arms (2)

Intervention

EXPERIMENTAL

TB standard therapy with fixed dose combination : once per day by mouth for 2 months Fixed dose combination = RHZE (150mg/75mg/400mg/275mg) R=rifampicin, H=isoniazid, Z=pyrazinamide, E=ethambutol, Patients with body weight: 30 - 37 kg = 2 tablets, 38 - 54 kg = 3 tablets, 55 - 70 kg = 4 tablets, and ≥71 kg = 5 tablets and 166.5 grams cooked fermented soybean (tempeh) daily for two months

Drug: RifampicinDrug: IsoniazidDrug: PyrazinamideDrug: EthambutolDietary Supplement: Fermented soybean

Control

ACTIVE COMPARATOR

TB standard therapy with fixed dose combination : once per day by mouth for 2 months Fixed dose combination = RHZE (150mg/75mg/400mg/275mg) R=rifampicin, H=isoniazid, Z=pyrazinamide, E=ethambutol, Patients with body weight: 30 - 37 kg = 2 tablets, 38 - 54 kg = 3 tablets, 55 - 70 kg = 4 tablets, and ≥71 kg = 5 tablets

Drug: RifampicinDrug: IsoniazidDrug: PyrazinamideDrug: Ethambutol

Interventions

Also known as: Rifampin, Rifadin
ControlIntervention
Also known as: Hydra, Isovit
ControlIntervention
Also known as: Actizid, Cavizide
ControlIntervention
Also known as: Myambutol, Servambutol
ControlIntervention
Fermented soybeanDIETARY_SUPPLEMENT
Also known as: Tempeh
Intervention

Eligibility Criteria

Age18 Years - 55 Years
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64)

You may qualify if:

  • Newly diagnosed adult male and female TB active patients
  • Having clinical evidences of active TB symptoms
  • Positive or negative sputum smears
  • Having positive chest X-ray that compatible with a diagnosis of tuberculosis
  • No history of previous anti tuberculosis treatment
  • Give a written informed consent and basic contact data

You may not qualify if:

  • Heavy smoker (\> 20 cigarettes per day)
  • Pregnancy and lactation
  • Extra pulmonary TB
  • Known allergy to soybean
  • Having clinical evidences of any underlying disease

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Related Publications (4)

  • Paton NI, Chua YK, Earnest A, Chee CB. Randomized controlled trial of nutritional supplementation in patients with newly diagnosed tuberculosis and wasting. Am J Clin Nutr. 2004 Aug;80(2):460-5. doi: 10.1093/ajcn/80.2.460.

    PMID: 15277171BACKGROUND
  • Martins N, Morris P, Kelly PM. Food incentives to improve completion of tuberculosis treatment: randomised controlled trial in Dili, Timor-Leste. BMJ. 2009 Oct 26;339:b4248. doi: 10.1136/bmj.b4248.

    PMID: 19858174BACKGROUND
  • Jahnavi G, Sudha CH. Randomised controlled trial of food supplements in patients with newly diagnosed tuberculosis and wasting. Singapore Med J. 2010 Dec;51(12):957-62.

    PMID: 21221502BACKGROUND
  • PrayGod G, Range N, Faurholt-Jepsen D, Jeremiah K, Faurholt-Jepsen M, Aabye MG, Jensen L, Jensen AV, Grewal HM, Magnussen P, Changalucha J, Andersen AB, Friis H. The effect of energy-protein supplementation on weight, body composition and handgrip strength among pulmonary tuberculosis HIV-co-infected patients: randomised controlled trial in Mwanza, Tanzania. Br J Nutr. 2012 Jan;107(2):263-71. doi: 10.1017/S0007114511002832. Epub 2011 Jul 6.

    PMID: 21729372BACKGROUND

MeSH Terms

Conditions

Tuberculosis, PulmonaryBody Weight ChangesMotor ActivityBody WeightCachexia

Interventions

RifampinIsoniazidPyrazinamideEthambutolSoy Foods

Condition Hierarchy (Ancestors)

TuberculosisMycobacterium InfectionsActinomycetales InfectionsGram-Positive Bacterial InfectionsBacterial InfectionsBacterial Infections and MycosesInfectionsRespiratory Tract InfectionsLung DiseasesRespiratory Tract DiseasesSigns and SymptomsPathological Conditions, Signs and SymptomsBehaviorWeight LossThinness

Intervention Hierarchy (Ancestors)

RifamycinsHeterocyclic Compounds, 4 or More RingsHeterocyclic Compounds, Fused-RingHeterocyclic CompoundsLactams, MacrocyclicMacrocyclic CompoundsPolycyclic CompoundsHydrazinesOrganic ChemicalsIsonicotinic AcidsAcids, HeterocyclicPyridinesHeterocyclic Compounds, 1-RingPyrazinesEthylenediaminesDiaminesPolyaminesAminesFermented FoodsDiet, Food, and NutritionPhysiological PhenomenaVegetable ProductsVegetablesFoodFood and Beverages

Limitations and Caveats

It needs more participants and not all patients were tested for HIV since it was not suitable for the local culture. High temperature which is involved in the cooking process could change the chemical properties of tempeh. Since physical activity consists of complex aspects, a combination of several tools can be used in a study to give a comprehensive view of interpretation.

Results Point of Contact

Title
Dr. Budhi Setiawan
Organization
Medical Faculty Wijaya Kusuma Surabaya

Study Officials

  • Michael B Krawinkel, Prof. Dr.

    University of Giessen

    STUDY DIRECTOR

Publication Agreements

PI is Sponsor Employee
No
Restrictive Agreement
No

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
SUPPORTIVE CARE
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
dr, M.Kes

Study Record Dates

First Submitted

September 14, 2015

First Posted

September 18, 2015

Study Start

November 1, 2013

Primary Completion

February 1, 2015

Study Completion

February 1, 2015

Last Updated

June 21, 2022

Results First Posted

June 21, 2022

Record last verified: 2022-05