Study Stopped
Failure to recruit due to human resourcing
Dietary Polyphenols and Glycation in Renal Insufficiency
PoGlyDRI
PoGlyDRI - Impact of Dietary Polyphenols on Protein Glycation in Type 2 Diabetes Mellitus Subjects With Chronic Renal Insufficiency
1 other identifier
interventional
9
1 country
2
Brief Summary
Type 2 diabetes mellitus (T2DM) is associated with an increased risk of kidney failure, with high levels of glycohaemoglobin (HbA1c) presenting a sharper decline in renal function and an increase in the risk of mortality and end-stage renal disease (ESRD). Polyphenols may improve renal insufficiency in patients with diabetes with chlorogenic acids (CGA) one of the principle polyphenol groups in the diet - coffee/tea, stone fruits (especially plums/prunes) and some vegetables (artichoke, chicory). CGA (3-4 cups of coffee) has been associated with 25% lower risk of T2DM and a favourable reduction of HbA1c, blood pressure, and oxidative stress levels. This randomised controlled trial, therefore, aims to evaluate the effect of high CGA food on glycation and oxidative stress in T2DM subjects with early renal insufficiency (glomerular filtration rate of 35-60 mL/min) as well as progression of renal insufficiency and the risk of cardiovascular diseases. The study will have two phases - phase I, an interventional study of 3 months followed by phase II, an observational study of 21 months. In phase I, subjects will be randomized into 2 groups: CGA-enriched diet group, or control (habitual) diet group. The treatment group will be provided with a chlorogenic acid-rich food (coffee) with instructions to achieve an intake of 400 mg per day (equivalent to 3-4 coffee cups per day) for 12 weeks. The control group will receive a conventional coffee low in chlorogenic acid. Participants will attend three sessions during phase I; baseline, 6 weeks, and 12 weeks. At baseline, general information, medical history, dietary habits and medication use will be recorded and a Food Frequency Questionnaire completed. Urine and blood samples will be collected and blood pressure, waist circumference, height and weight recorded. Participants' diet over the previous 3 days will be assessed by estimated food diary analysis. In phase II, written dietary recommendations will be provided at three time points (months 6, 12 and 24) - treatment group to achieve a CGA-rich diet (total polyphenol intake of at least 1g per day, and at least 400mg per day of CGA) and standard dietary advice for the control group. Anthropometric/dietary data will be collected as well as blood and urine samples to assess markers of renal function, glycation and oxidative stress, and proteomic markers of cardiovascular disease, coronary artery disease and diabetes.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable diabetes-mellitus-type-2
Started Jun 2016
Longer than P75 for not_applicable diabetes-mellitus-type-2
2 active sites
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
July 14, 2015
CompletedFirst Posted
Study publicly available on registry
August 17, 2015
CompletedStudy Start
First participant enrolled
June 1, 2016
CompletedPrimary Completion
Last participant's last visit for primary outcome
September 1, 2022
CompletedStudy Completion
Last participant's last visit for all outcomes
September 1, 2022
CompletedFebruary 10, 2023
February 1, 2023
6.3 years
July 14, 2015
February 8, 2023
Conditions
Keywords
Outcome Measures
Primary Outcomes (2)
Change in glycohaemoglobin (HbA1c)
3 months
Change in estimated glomerular filtration rate (eGFR)
21 months
Secondary Outcomes (17)
Change in fasting glucose
3 months
Change in fructosamine
3 months
Change in advanced glycation end product (AGE)
3 months
Change in soluble receptor for AGE (sRAGE)
3 months
Change in F2-isoprostane
3 months
- +12 more secondary outcomes
Study Arms (2)
Treatment group
EXPERIMENTALChlorogenic Acid (CGA) 400mg/day (CGA-enriched coffee)
Control group
SHAM COMPARATORConventional coffee (habitual diet)
Interventions
Chlorogenic Acid (CGA) enriched coffee Phase I: CGA-enriched coffee provided with a CGA content of 70-90 mg/100g. Daily CGA intake of 400mg. Phase II: recommendation for achieving a CGA-rich diet of at least 400mg/day (total polyphenol intake of at least 1g/day)
Phase I: conventional coffee provided (low in CGA) Phase II: standard dietary advice
Eligibility Criteria
You may qualify if:
- type 2 Diabetes Mellitus
- chronic renal insufficiency with persistent eGFR of 35-60mL/min for at least three months
- fluent in English
You may not qualify if:
- dialysis therapy (current or previous)
- malignancy
- transplant recipient
- hyperthyroidism
- hypothyroidism
- high dose glucocorticoids (≥250 mg)
- body mass index (BMI) ≥ 45 kg/m2
- special dietary requirements
- take creatine, antioxidants or vitamin supplements
- smoker
- pregnant
- consume \>4 cups of tea/coffee per day
- consume \>5 portion of fruits and vegetables per day
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- NHS Greater Glasgow and Clydelead
- University of Glasgowcollaborator
Study Sites (2)
NHS Greater Glasgow and Clyde
Glasgow, United Kingdom
University of Glasgow
Glasgow, United Kingdom
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Emilie Combet, PhD
University of Glasgow
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
July 14, 2015
First Posted
August 17, 2015
Study Start
June 1, 2016
Primary Completion
September 1, 2022
Study Completion
September 1, 2022
Last Updated
February 10, 2023
Record last verified: 2023-02