NCT02522351

Brief Summary

The aim of the trial is to identify any systematic effect of cohesiveness on the efficacy of swallowing in patients having dysphagia problems.

Trial Health

90
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
35

participants targeted

Target at P25-P50 for not_applicable

Timeline
Completed

Started Jun 2015

Typical duration for not_applicable

Geographic Reach
2 countries

2 active sites

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

June 1, 2015

Completed
1 month until next milestone

First Submitted

Initial submission to the registry

July 13, 2015

Completed
1 month until next milestone

First Posted

Study publicly available on registry

August 13, 2015

Completed
1.8 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

June 1, 2017

Completed
3 months until next milestone

Study Completion

Last participant's last visit for all outcomes

September 1, 2017

Completed
Last Updated

October 5, 2017

Status Verified

October 1, 2017

Enrollment Period

2 years

First QC Date

July 13, 2015

Last Update Submit

October 4, 2017

Conditions

Outcome Measures

Primary Outcomes (1)

  • Identification of any systematic effect of cohesiveness on the efficacy of swallowing in dysphagic patients according to Rosenbek's Penetration-Aspiration Score (PAS) using videofluoroscopy

    The PAS score across each bolus (5 mL and 10 mL)

    During the ingestion (videofluoroscopy), maximum during one hour.

Secondary Outcomes (11)

  • Swallowing safety- prevalence of penetration

    During the ingestion (videofluoroscopy), maximum during one hour.

  • Swallowing safety- prevalence of aspiration

    During the ingestion (videofluoroscopy), maximum during one hour.

  • Swallowing function- Amount/volume of oral and pharyngeal residues

    During the ingestion (videofluoroscopy), maximum during one hour.

  • Swallowing function- Prevalence of subjects with oral and pharyngeal residues

    During the ingestion (videofluoroscopy), maximum during one hour.

  • Swallowing function- Oral transit time (OTT, time between tongue tip elevation and arrival of the bolus at the ramus of the mandible)

    During the ingestion (videofluoroscopy), maximum during one hour.

  • +6 more secondary outcomes

Study Arms (6)

Thicken Up Clear concentration 1

ACTIVE COMPARATOR

Thicken Up Clear at concentration 1

Other: Cereal extract concentration 1Other: Cereal extract concentration 2Other: Cereal extract concentration 3Other: Thicken up clear concentration 2Other: Thicken up clear concentration 3

Thicken Up Clear concentration 2

ACTIVE COMPARATOR

Thicken Up Clear at concentration 2

Other: Cereal extract concentration 1Other: Cereal extract concentration 2Other: Cereal extract concentration 3Other: Thicken up clear concentration 1Other: Thicken up clear concentration 3

Thicken Up Clear concentration 3

ACTIVE COMPARATOR

Thicken Up Clear at concentration 3

Other: Cereal extract concentration 1Other: Cereal extract concentration 2Other: Cereal extract concentration 3Other: Thicken up clear concentration 1Other: Thicken up clear concentration 2

Cereal extract concentration 1

EXPERIMENTAL

Cereal extract at concentration 1

Other: Cereal extract concentration 2Other: Cereal extract concentration 3Other: Thicken up clear concentration 1Other: Thicken up clear concentration 2Other: Thicken up clear concentration 3

Cereal extract concentration 2

EXPERIMENTAL

Cereal extract at concentration 2

Other: Cereal extract concentration 1Other: Cereal extract concentration 3Other: Thicken up clear concentration 1Other: Thicken up clear concentration 2Other: Thicken up clear concentration 3

Cereal extract concentration 3

EXPERIMENTAL

Cereal extract at concentration 3

Other: Cereal extract concentration 1Other: Cereal extract concentration 2Other: Thicken up clear concentration 1Other: Thicken up clear concentration 2Other: Thicken up clear concentration 3

Interventions

Cereal extract will be given to see the effect on penetration and aspiration in patients with dysphagia problem

Cereal extract concentration 2Cereal extract concentration 3Thicken Up Clear concentration 1Thicken Up Clear concentration 2Thicken Up Clear concentration 3

Cereal extract will be given to see the effect on penetration and aspiration in patients with dysphagia problem

Cereal extract concentration 1Cereal extract concentration 3Thicken Up Clear concentration 1Thicken Up Clear concentration 2Thicken Up Clear concentration 3

Cereal extract will be given to see the effect on penetration and aspiration in patients with dysphagia problem

Cereal extract concentration 1Cereal extract concentration 2Thicken Up Clear concentration 1Thicken Up Clear concentration 2Thicken Up Clear concentration 3

Thicken up clear will be given to see the effect on penetration and aspiration in patients with dysphagia problem

Cereal extract concentration 1Cereal extract concentration 2Cereal extract concentration 3Thicken Up Clear concentration 2Thicken Up Clear concentration 3

Thicken up clear will be given to see the effect on penetration and aspiration in patients with dysphagia problem

Cereal extract concentration 1Cereal extract concentration 2Cereal extract concentration 3Thicken Up Clear concentration 1Thicken Up Clear concentration 3

Thicken up clear will be given to see the effect on penetration and aspiration in patients with dysphagia problem

Cereal extract concentration 1Cereal extract concentration 2Cereal extract concentration 3Thicken Up Clear concentration 1Thicken Up Clear concentration 2

Eligibility Criteria

Age18 Years - 85 Years
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Mild dysphagia as defined by a score between 3 and 5 on the Dysphagia Outcome and Severity Scale
  • Patients aged between 18 and 85 years
  • Ischemic/hemorrhagic cerebral cause (stroke)
  • Able to understand French (oral and written)
  • Cognitive capacity enough to understand study procedures
  • Having health insurance (which in France is " social security")
  • Having signed the consent form.

You may not qualify if:

  • Any swallowing trouble not resulting from the current stroke
  • History of inhalation pneumopathy, i.e. any pulmonary inflammation linked to the path of a solid or liquid food in the respiratory system
  • Any physician diagnosed psychiatric illness
  • Patient with a digestive fistula
  • Any physician diagnosed food allergy
  • Any known allergy to barium or any compound of the contrast product
  • Confirmed or suspected perforated and occlusive syndrome
  • Pregnant or lactating women
  • Major respiratory disease needing oxygen (chronic respiratory insufficiency)
  • Subject who cannot be expected to comply with the study procedures, including consuming the test products.
  • Currently participating or having participated in another clinical trial during the month preceding the study

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (2)

Grand hopital de Charleroi

Charleroi, 6000, Belgium

Location

Centre Hospitalier Charles Nicolle

Rouen, 76031, France

Location

MeSH Terms

Conditions

Deglutition DisordersStroke

Condition Hierarchy (Ancestors)

Esophageal DiseasesGastrointestinal DiseasesDigestive System DiseasesPharyngeal DiseasesOtorhinolaryngologic DiseasesCerebrovascular DisordersBrain DiseasesCentral Nervous System DiseasesNervous System DiseasesVascular DiseasesCardiovascular Diseases

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
QUADRUPLE
Who Masked
PARTICIPANT, CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
Purpose
SUPPORTIVE CARE
Intervention Model
CROSSOVER
Sponsor Type
INDUSTRY
Responsible Party
SPONSOR

Study Record Dates

First Submitted

July 13, 2015

First Posted

August 13, 2015

Study Start

June 1, 2015

Primary Completion

June 1, 2017

Study Completion

September 1, 2017

Last Updated

October 5, 2017

Record last verified: 2017-10

Data Sharing

IPD Sharing
Will not share

Locations