NCT02357329|Completed
Food Composition and Palatability
FCandP
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FCandP
Sponsor study identifier
observational
52
1 country
1
Study Start
October 2014
Date type not reportedThis date has not been verified as actual or estimated.
Primary Completion
November 2014
Actual (reported)Study Completion
November 2014
Actual (reported)This study will investigate fat taste and if free fatty acids (FFA) in food function as a signal for fat content. FFA are quite unpleasant - the investigators want to measure if the concentration in different foods correlates with hedonic preference. FFA concentration from a variety of foods will be used to determine if people who have greater sensitivity for FFA find foods with higher FFA concentrations less acceptable. Further, this study with determine whether the relationship between fat taste and hedonic food preference is modified by sex and body mass index (BMI).
Registry-reported information. Elapsed time and enrollment totals alone do not measure study progress or recruitment pace.
November 2014
Actual (reported)Click on a node to explore related trials.
Dates and qualifiers reported by the registry. Estimated dates do not confirm that a milestone has occurred.
October 2014
Date type not reportedThis date has not been verified as actual or estimated.
November 2014
Actual (reported)November 2014
Actual (reported)December 22, 2014
Actual (reported)February 6, 2015
Actual (reported)NEFA sensitivity (Participants will taste and rate 10 solutions based on intensity)
Participants will taste and rate 10 solutions based on intensity
1 day
Food consumption and preference (Participants will answer questions regarding consumption of foods and preference)
1 day
Linoleic acid solutions from 0.005% to 1.58%. Participants swish and spit 10 - 7.5mL solutions.
unselected convenience sample
Purdue Univeristy
West Lafayette, Indiana, 47907, United States
52 participants (actual enrollment reported by the registry).
First Submitted
December 22, 2014
First Posted
February 6, 2015
Study Start
October 2014
Date type not reportedThis date has not been verified as actual or estimated.
Contact the study team to confirm eligibility.
Primary Completion
November 2014
Actual (reported)Study Completion
November 2014
Actual (reported)Last Updated
February 6, 2015
Record last verified: 2014-12
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Source: ClinicalTrials.gov.
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