NCT02328196|Completed
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Sponsor study identifier
observational
328
1 country
1
Study Start
August 2014
Date type not reportedThis date has not been verified as actual or estimated.
Primary Completion
September 2015
Actual (reported)Study Completion
September 2015
Actual (reported)The McGill Ingestive Skills Assessment (MISA) for measuring dysphagic clients' functional performance during meals has been previously translated into Danish (MISA-DK) and this translated version validated. Critical issues about the construct validity of the scale, per se, had been raised. Consequently, major revisions of the MISA-DK have been undertaken, which necessitates a new validation process. Therefore, the purpose of this study is to evaluate the construct validity of a revised version of the MISA-DK when used amongst dysphagic adults in hospitals settings and community services.
Registry-reported information. Elapsed time and enrollment totals alone do not measure study progress or recruitment pace.
September 2015
Actual (reported)Click on a node to explore related trials.
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Dates and qualifiers reported by the registry. Estimated dates do not confirm that a milestone has occurred.
August 2014
Date type not reportedThis date has not been verified as actual or estimated.
December 17, 2014
Actual (reported)December 31, 2014
Actual (reported)September 2015
Actual (reported)September 2015
Actual (reported)Danish version of The McGill Ingestive Skills Assessment (MISA-DK)
The MISA-DK is administered as observation of dysphagic clients performance during a usual meal with 14 different textures (four liquids and ten solids). The MISA-DK is composed of 36 ingestive skill items distributed into four subscales: positioning for meals (four items); self-feeding skills, judgment and behavior (seven items); and oral motor skills for liquid (11 items) and solid ingestion (14 items). All items are scored on a three-point ordinal scale (1=absent ingestive skill; 2=insufficient ingestive skill performance; 3=adequate ingestive skill performance), which are summated into a total score. The scores of the 36 ingestive skill items serve as a basis for rehabilitation planning and diet recommendations.
1 year
The MISA measures the performance of dysphagic patients during the patient's usual mealtime routine.
Registry-reported names are shown in full. Names without a link have not yet been matched to a Syfrah profile.
Clients +18 years referred to occupational therapy for swallowing evaluation because of known or suspected dysphagia
Tina Hansen
Copenhagen, N, 2200, Denmark
Tina Hansen, PhD
Metropolitan University College
328 participants (actual enrollment reported by the registry).
First Submitted
December 17, 2014
First Posted
December 31, 2014
Study Start
August 2014
Date type not reportedThis date has not been verified as actual or estimated.
TTE and Dysphagia in Anterior Cervical Surgery
Contact the study team to confirm eligibility.
Primary Completion
September 2015
Actual (reported)Study Completion
September 2015
Actual (reported)Last Updated
March 16, 2016
Record last verified: 2016-03
Individuel participant data are not available for other than the principal Investigator. This is approved by the Danish Data Protection Authority.
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Source: ClinicalTrials.gov.
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