Effect of Brown Rice on the Risk Factors for Metabolic Syndrome
Biological Functions of Brown Rice on Metabolic Syndrome: A Randomized Cross-over Pilot Study
1 other identifier
interventional
7
1 country
1
Brief Summary
The purpose of the study is to determine the effect of consumption of brown rice on the risk factors of metabolic syndrome (MetS) as compared to consumption of white rice. Brown and white rice will be provided in the form of rice cakes and 100g will be consumed per day for 5 weeks each. The investigators hypothesize that brown rice will have beneficial effects as it is rich in fiber and also phytochemicals.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Apr 2014
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
April 1, 2014
CompletedFirst Submitted
Initial submission to the registry
December 10, 2014
CompletedFirst Posted
Study publicly available on registry
December 22, 2014
CompletedPrimary Completion
Last participant's last visit for primary outcome
February 1, 2015
CompletedStudy Completion
Last participant's last visit for all outcomes
February 1, 2015
CompletedMay 14, 2015
May 1, 2015
10 months
December 10, 2014
May 13, 2015
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Glucoregulation (glucose, insulin and HbA1c)
Change from baseline after 5 week intervention phase
Secondary Outcomes (3)
Inflammatory markers (high sensitivity CRP, soluble intercellular adhesion molecule 1, serum amyloid A, vascular cell adhesion molecule 1)
Change from baseline after 5 week intervention phase
Lipid profile (Total cholesterol, HDL and Triglycerides)
Change from baseline after 5 week intervention phase
Oxidative stress markers - total antioxidant potential (TAP), total thiols, tocols, Ferric Reducing Antioxidant Power (FRAP), malondialdehyde (MDA), uric acid
Change from baseline after 5 week intervention phase
Study Arms (2)
Brown Rice
EXPERIMENTALEat 100g of brown rice cake (3 packets) per day for 5 weeks
White Rice
EXPERIMENTALEat 100g of white rice cake (3 packets) per day for 5 weeks
Interventions
Eligibility Criteria
You may qualify if:
- Men \& postmenopausal women, aged \>50 years
- BMI \>30 kg/m2 and/or waist/hip ratio \>0.9 for men, \>0.85 for women
- plus any two of the following four MetS factors
- Fasting plasma TG: 150-400 mg/dL (1.7 - 4.52 mmol/L)
- Fasting plasma HDL cholesterol: \<40 mg /dL (1.03 mmol/L) for men, \<50 mg/dL (1.29 mmol/L) for women
- Blood pressure: SBP, 130-160 mmHg and/or DBP 85-95 mmHg
- Fasting plasma glucose: fasting blood glucose 100-125 mg/dL (5.55- 6.94 mmol/L) and no medication for blood glucose regulation and no use of insulin
You may not qualify if:
- Cigarette smoking and/or nicotine replacement use
- Individuals taking estrogen
- Use of blood glucose lowering medications or insulin
- Regular use (\>2x/wk) of any stomach acid-lowering medications or laxatives
- Regular use (\>2x/wk) of medication for inflammation
- Regular use of medication for hypercoagulation
- Cardiovascular (heart) disease
- Gastrointestinal disease
- Renal or chronic kidney disease
- Endocrine disease: including diabetes, untreated thyroid disease
- Rheumatoid arthritis
- Active treatment for any type of cancer, except basal cell carcinoma, within 1 year prior to study admission
- Systolic blood pressure \>160 mmHg and/or diastolic blood pressure \>95 mmHg
- Regular use of oral steroids except topical OTC steroids
- Regular daily intake of ≥2 alcoholic drinks
- +6 more criteria
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Tufts Universitylead
Study Sites (1)
Clinical and Translation Research Center, Tufts Medical Center
Boston, Massachusetts, 02111, United States
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Oliver Chen, Ph.D.
Tufts University
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- INVESTIGATOR
- Purpose
- TREATMENT
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Scientist I
Study Record Dates
First Submitted
December 10, 2014
First Posted
December 22, 2014
Study Start
April 1, 2014
Primary Completion
February 1, 2015
Study Completion
February 1, 2015
Last Updated
May 14, 2015
Record last verified: 2015-05