Prostate Biomarkers in Men Consuming Tomato Products
1 other identifier
interventional
33
1 country
1
Brief Summary
Prostate Biomarkers in Men Consuming Tomato Products
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable prostate-cancer
Started May 2002
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
May 1, 2002
CompletedPrimary Completion
Last participant's last visit for primary outcome
October 1, 2004
CompletedStudy Completion
Last participant's last visit for all outcomes
October 1, 2004
CompletedFirst Submitted
Initial submission to the registry
October 31, 2014
CompletedFirst Posted
Study publicly available on registry
November 17, 2014
CompletedNovember 17, 2014
November 1, 2014
2.4 years
October 31, 2014
November 12, 2014
Conditions
Outcome Measures
Primary Outcomes (1)
Measure carotenoids, including lycopene and its isomers, in blood (umol/L) and prostate tissue (nmol/g) of men after three weeks of consuming V8 vegetable juice, condensed tomato soup or tomato sauce.
Day 0 and End of Study (an average of 23 days)
Secondary Outcomes (2)
Measure histobiomarkers in the prostate related to aggressive disease including Gleason Grade (number 1 - 10), tumor volume (weight) , and vascular endothelial growth factor expression (ng/mL)
Day 0 and End of Study (an average of 23 days)
Measure biomarkers related to prostate cancer in controls and men consuming tomato food products prior to surgery. These biomarkers include plasma insulin like growth factor (ng/mL) and plasma prostate specific antigen (ng/mL)
Day 0 and End of study (an average of 23 days)
Study Arms (4)
Arm I: Control
NO INTERVENTIONMen in this group consumed a tomato free diet for the duration of the study (less than or equal to 5 mg lycopene/day) and, thus, did not consume a tomato intervention product.
Arm II: Juice
EXPERIMENTALCommercially-available tomato food product: men in this group consumed V8® juice (11-16.5 fl. oz./day).
Arm III: Soup
EXPERIMENTALCommercially-available tomato food product: men in this group consumed Campbell's® Tomato Soup (2-2 ¾ cups/day).
Arm IV: Sauce
EXPERIMENTALCommercially-available tomato food product: men in this group consumed Prego® spaghetti sauce (5-7 oz./day).
Interventions
Each of the three tomato food products (juice, soup, sauce) provided 25-35 mg lycopene/day.
Eligibility Criteria
You may qualify if:
- Have biopsy-proven, clinically localized adenocarcinoma of the prostate based on standard presurgical staging studies
- Have chosen to undergo a radical prostatectomy for treatment of their disease after the medical team has presented all possible treatment options
- Have kidney and liver enzymes, CBC, and PT/PTT/INR within normal limits
- Agree to sign consent form prior to enrollment in the study
You may not qualify if:
- Are currently taking lycopene or "alternative" dietary supplements
- Have a history of digestive or malabsorptive disorders, metabolic enzyme deficiencies, or other disorders requiring special dietary modifications (controlled type II diabetes mellitus was allowed)
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
The Ohio State University Comprehensive Cancer Center/ We
Columbus, Ohio, 43210, United States
Related Links
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Steven Clinton, MD
The Ohio State University Comprehensive Cancer Center
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- PREVENTION
- Intervention Model
- SINGLE GROUP
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Steven Clinton
Study Record Dates
First Submitted
October 31, 2014
First Posted
November 17, 2014
Study Start
May 1, 2002
Primary Completion
October 1, 2004
Study Completion
October 1, 2004
Last Updated
November 17, 2014
Record last verified: 2014-11