A Clinical Study for Evaluating the Safety of a Plant Sterol-enriched Fermented Dairy Product in Japanese Healthy Adults
A RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED, PARALLEL STUDY TO EVALUATE THE SAFETY OF EXCESSIVE CONSUMPTION OF PLANT STEROL-ENRICHED FERMENTED DAIRY PRODUCT OVER A 4-WEEK PERIOD IN JAPANESE HEALTHY ADULTS
1 other identifier
interventional
84
1 country
1
Brief Summary
Investigate the safety of excessive consumption of plant sterol-enriched fermented dairy product over a 4-week period in Japanese healthy adults
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for not_applicable healthy-volunteers
Started Feb 2014
Shorter than P25 for not_applicable healthy-volunteers
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
February 1, 2014
CompletedPrimary Completion
Last participant's last visit for primary outcome
May 1, 2014
CompletedStudy Completion
Last participant's last visit for all outcomes
May 1, 2014
CompletedFirst Submitted
Initial submission to the registry
October 16, 2014
CompletedFirst Posted
Study publicly available on registry
October 30, 2014
CompletedOctober 30, 2014
October 1, 2014
3 months
October 16, 2014
October 29, 2014
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Adverse Events
Number of subjects with at least one adverse event by study group
From baseline to 6 weeks (4-week consumption + 2-week follow-up periods)
Secondary Outcomes (5)
Adverse Events
From baseline to 6 weeks (4-week consumption + 2-week follow-up periods)
Vital signs
From baseline to 6 weeks (4-week consumption + 2-week follow-up periods)
Vital signs
From baseline to 6 weeks (4-week consumption + 2-week follow-up periods)
Laboratory measurements
From baseline to 6 weeks (4-week consumption + 2-week follow-up periods)
Laboratory measurements
From baseline to 6 weeks (4-week consumption + 2-week follow-up periods)
Study Arms (2)
1-Fermented Dairy Product with Phytosterols (test)
ACTIVE COMPARATORone arm active = 3 bottles of test product/day with 1,6g of phytosterols each
2-Fermented dairy Product with No Phytosterols (control)
PLACEBO COMPARATORone arm control product= 3 bottles test productl/day with no Phytosterols
Interventions
1- 3 bottles of test product/day
2-3 bottles of control product/day
Eligibility Criteria
You may qualify if:
- II 01: Male/female subject, aged from 20 to 55 years (bounds included).
- II 02: Subject with body mass index (BMI) between 18.5 kg/m2 (bound included) and 30 kg/m2 (bound excluded).
- II 03: Subject with LDL-cholesterol plasma level under 140 mg/dL (3.6 mmol/L) (bound excluded).
- II 04: Subject with triglycerides under 200 mg/dL (2.3 mmol/L) (bound included).
- II 05: Non hypertensive subject defined with Systolic Blood Pressure (SBP) \<140mmHg and Diastolic Blood Pressure (DBP) \<90 mmHg.
- II 06: Subject agreeing not to consume any supplements/excessive plant sterols and plant stanols in any form during the study period.
- II 07: If of childbearing potential, female subject must be using or complying with one of the following medically approved methods of contraception such as, but not exclusively:
- Oral birth control pills (at least 1 full monthly cycle prior to study product administration);
- Intra-uterine device (IUD);
- Double barrier methods (such as condoms and spermicide); OR female subject must be postmenopausal for at least 12 months prior to trial entry or surgically sterile (i.e. hysterectomy, bilateral oophorectomy or bilateral tubal ligation).
- II 08: Subject covered by social security or covered by similar system.
- II 09: Subject, upon briefing of the content of the present study, fully understanding and agreeing to its objective; and being able to personally sign a written informed consent.
- II 10: Subject having given written (dated and signed) inform consent to take part in the study.
- II 11: Asian subjects originating from Japan
- II12: Subject who is able to communicate well with the investigator and to comply with the requirements of the entire study.
- +3 more criteria
You may not qualify if:
- IE 01: Subject having experienced any cardiovascular event (cardiac infarction, angina attack, surgical or endoscopic coronary angioplasty, stroke, arterial disease, etc.).
- IE 02: Subject suffering from any serious or chronic liver, renal, cardiovascular, respiratory, endocrine or metabolic disorders.
- IE 03: Subject with gastro-intestinal disorders (such as diarrhoea, constipation, irritable bowel syndrome) or using laxatives.
- IE 04: Subject with diabetes Type I and Type II or Fasting Blood Sugar test (FBS) \> 125 mg/dL at screening visit.
- IE 05: Subject with active liver disease or hepatic dysfunction as defined by elevations in liver enzymes: \[alanine aminotransferase (ALT), aspartate aminotransferase (AST), gamma glutamyl transferase (GGT) \> 3X the upper limit of normal (ULN).
- IE 08: Subject taking any hypocholesterolemic drugs or products (statins, ezetimibe, sequesterants, niacin, nicotinates, probucol, omega-3 fatty acids (EPA-DHA, ALA…), and fibrates).
- IE 09: Subjects having stopped their hypocholesterolemic drugs or products for less than 3 months
- IE 10: Subject with known lactose intolerance.
- IE 11: Subject with known allergy or hypersensitivity to plant sterols and to any component of the study product (milk protein for example).
- IE 12: Subjects having sitosterolemia.
- IE 13: Subject who had any surgery or intervention requiring a general anaesthesia in the preceding 4 weeks, or who plans to have one during the course of the study.
- IE 14: Subject receiving (currently or in the 4 last weeks) systemic treatment or topical treatment likely to interfere with evaluation of the study parameters.
- IE 16 Subject having blood sample of 200 mL or more taken (e.g., donated blood) within 1 month, or 400 mL or more within 3 months before the start of the present study.
- IE 17: Subject with heavy alcohol intake (\> 60 g/day).
- IE 18: Subject taking any treatment for anorexia, weight loss, or any form of treatment likely to interfere with metabolism or dietary habits (e.g. hypolipemic, hypoglycaemic treatments).
- +6 more criteria
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Danone Japanlead
Study Sites (1)
Yaesu Sakura-dori Clinic
Tokyo, 103-0028, Japan
MeSH Terms
Interventions
Intervention Hierarchy (Ancestors)
Study Officials
- STUDY DIRECTOR
Christine MRINI, MD, PHD
Danone Research Life Sciences
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- TRIPLE
- Who Masked
- PARTICIPANT, INVESTIGATOR, OUTCOMES ASSESSOR
- Intervention Model
- PARALLEL
- Sponsor Type
- INDUSTRY
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
October 16, 2014
First Posted
October 30, 2014
Study Start
February 1, 2014
Primary Completion
May 1, 2014
Study Completion
May 1, 2014
Last Updated
October 30, 2014
Record last verified: 2014-10