Fructans, Lactitol and Lactose in Minimal Hepatic Encephalopathy
Evaluation of the Effect of a Cereal Bar With Added Agave Fructans or Lactitol or Lactose, in Patients With Minimal Hepatic Encephalopathy
1 other identifier
interventional
30
1 country
1
Brief Summary
As an alternative for the treatment of Minimal Hepatic Encephalopathy (MHE) Agave fructans have shown prebiotic effects, and have shown to improve function of the digestive system, control and induce glycemic effect satiety. Therefore the impact of the fermentation of such prebiotic in the gut may contribute to improving health and quality of life of patients with MHE.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Oct 2013
Typical duration for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
October 1, 2013
CompletedFirst Submitted
Initial submission to the registry
December 16, 2013
CompletedFirst Posted
Study publicly available on registry
December 27, 2013
CompletedPrimary Completion
Last participant's last visit for primary outcome
August 1, 2015
CompletedStudy Completion
Last participant's last visit for all outcomes
March 1, 2016
CompletedJune 8, 2016
June 1, 2016
1.8 years
December 16, 2013
June 7, 2016
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Minimal hepatic encephalopathy
Assessed by psychometric Hepatic Encephalopathy (PHES) and Critical Flicker Frequency (CFF)
2 months
Secondary Outcomes (1)
Nutritional Status
2 months
Other Outcomes (1)
Ammonia, liver function tests
baseline and 2 months
Study Arms (3)
Red cereal bar
EXPERIMENTALIt includes the intervention of the red cereal bar for the designation of the group.
Green cereal bar
PLACEBO COMPARATORIt includes the intervention of the green cereal bar for the designation of the group.
White cereal bar
ACTIVE COMPARATORIt includes the intervention of the white cereal bar for the designation of the group.
Interventions
Consumption of the cereal bar with agave fructans or lactitol or lactose added each bar with 10 grams of dietary fiber and 1.2 grams of protein by weight and 20 to 30 grams of fiber.
Consumption of the cereal bar with agave fructans or lactitol or lactose added each bar with 10 grams of dietary fiber and 1.2 grams of protein by weight and 20 to 30 grams of fiber.
Consumption of the cereal bar with agave fructans or lactitol or lactose added each bar with 10 grams of dietary fiber and 1.2 grams of protein by weight and 20 to 30 grams of fiber.
Eligibility Criteria
You may qualify if:
- Aged 18 to 70 years.
- Liver cirrhosis of any etiology.
- Presence of minimal hepatic encephalopathy.
- Presence of hepatic encephalopathy I
You may not qualify if:
- Hepatic encephalopathy II or III
- Use of antibiotics in the previous month.
- Presence of immunological diseases.
- Consumption of probiotics.
- Patients with hepato-renal diseases.
- Patients who do not agree to participate in the project.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán
México, D.f., 1400, Mexico
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Aldo Torre Delgadillo, M.D. M.Sc
INCMNSZ
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Study Principal Investigator
Study Record Dates
First Submitted
December 16, 2013
First Posted
December 27, 2013
Study Start
October 1, 2013
Primary Completion
August 1, 2015
Study Completion
March 1, 2016
Last Updated
June 8, 2016
Record last verified: 2016-06