Phase IV Study of the Impact of Dietary Fibers on Symptoms and Esophageal Motility in Patients With Non-erosive GERD
OGIG-130-1
Phase IV Non Comparative Study of the Impact of Dietary Fiber Deficiency Correction Using Mucofalk® on Clinical Features and Motor Function of the Esophagus in Patients With Non-erosive Gastroesophageal Reflux Disease
2 other identifiers
interventional
36
1 country
1
Brief Summary
Gastroesophageal reflux disease (GERD) is a chronic condition, which may significantly decrease patients' quality of life due to the typical symptoms - heartburn and regurgitation. These are caused by increasing number of transient lower esophageal sphincter relaxations, regularly recurring reflux of gastric content into oesophagus, acidification of the esophagus and consequent esophageal mucosa damage. In addition, an important role is played by the increase in production of hydrochloric acid in the stomach, the slowdown in the evacuation of the contents from the stomach and increase of gastric and intra-abdominal pressure. All of these factors may depend on the patient's diet. Theoretical premises of the positive influence of including dietary fiber on the course of gastroesophageal reflux disease may be the fact that dietary fiber may absorb nitric oxide (NO) containing in food, which in turn has relaxing effects on the lower esophageal sphincter. In addition, fiber deficiency has been shown to be associated with increased chance of developing hiatal hernia, which is associated with greater risk of the disease manifestations. There is lack of data to confirm that dietary interventions like higher dietary fiber intake may lead to lower frequency of GERD symptoms and influence objective criteria (those, obtained during esophageal pH-impedance (here and further: pH - pondus hydrogenii, i.e. quantity of hydrogen, a scale to measure acidity of a solution) recording and high resolution esophageal manometry). Mucofalk® is a drug of plant origin, consisting of a shell seeds of Plantago ovata (ispaghula, psyllium). High content of mucuses in the composition of psyllium seed allows it to include to group of soft food fibers, which has fundamental value for the appointment of a drug at a number of diseases, when, for example, the use of coarse food fibres not recommended or contraindicated. Mucofalk is the registered medicinal (registration number of the Russian State register of medicines P N014176/01, registration date 14.07.2008, manufacturer: Lozan Pharma Gesellschaft mit beschränkter Haftung (GmbH), packager: Dr. Falk Pharma GmbH, Germany). Recommended dosage and administration: orally, adults and children over 12 years - 1 pack. 2-6 times a day. Before use, the contents of 1 packet poured in a glass, in which slowly poured with cold water (150 ml), stir and drink immediately. Then drink another glass of liquid.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for phase_4
Started Apr 2012
Longer than P75 for phase_4
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
April 1, 2012
CompletedFirst Submitted
Initial submission to the registry
June 16, 2013
CompletedFirst Posted
Study publicly available on registry
June 20, 2013
CompletedPrimary Completion
Last participant's last visit for primary outcome
September 1, 2016
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2016
CompletedResults Posted
Study results publicly available
August 1, 2019
CompletedAugust 13, 2019
July 1, 2019
4.4 years
June 16, 2013
July 5, 2018
July 31, 2019
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Number of Gastroesophageal Refluxes
Number of gastroesophageal refluxes registered with 24-hours esophageal pH-impedance on the 10th day of psyllium intake. Statistical data represent the results of the comparison of the data obtained on the day 10 of study (EOT) with the baseline characteristics provided in the specific section
End of Treatment, on day 10 of psyllium intake
Secondary Outcomes (7)
Acid Exposure Time
End of Treatment, on day 10 of psyllium intake
Number of Acid Gastroesophageal Refluxes
End of Treatment, on day 10 of psyllium intake
Number of Patients Experiencing Heartburn During 7 Days Prior the Day 10 of Psyllium Intake
7 days prior to EOT
Minimal Lower Esophageal Sphincter Pressure at Rest
End of Treatment, on day 10 of psyllium intake
Mean Resting Lower Esophageal Sphincter (LES) Pressure After 10 Water Swallows at the End of Treatment (the Day 10 of Psyllium Intake)
End of Treatment, on day 10 of psyllium intake
- +2 more secondary outcomes
Other Outcomes (2)
Mean Lower Esophageal Sphincter Pressure (at Rest)
End of Treatment, on day 10 of psyllium intake
Stools Per Week
7 days
Study Arms (1)
Mucofalk
EXPERIMENTALMucofalk 15 g/day i.e. 5 g TID per os, 15-20 min before meal
Interventions
Mucofalk 15 g/day i.e. 5 g TID per os, 15-20 min before meal
Eligibility Criteria
You may qualify if:
- Clinical diagnosis of non-erosive form of Gastroesophageal Reflux disease
- Dietary fiber deficiency by dietary questionnaire
- pathological gastroesophageal reflux by 24-hours esophageal pH-impedance examination
- willingness to participate (signed informed consent)
You may not qualify if:
- presence of esophageal mucosal damages (esophagitis) by endoscopic evaluation
- gastrointestinal surgery in anamnesis
- current pregnancy or breast-feeding
- known hypersensitivity to Mucofalk or its components
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Russian Academy of Medical Scienceslead
- Dr. Falk Pharma GmbHcollaborator
Study Sites (1)
Research Institute of Nutrition of Russian Academy of Medical Sciences
Moscow, 115446, Russia
Related Publications (6)
Ronkainen J, Aro P, Storskrubb T, Lind T, Bolling-Sternevald E, Junghard O, Talley NJ, Agreus L. Gastro-oesophageal reflux symptoms and health-related quality of life in the adult general population--the Kalixanda study. Aliment Pharmacol Ther. 2006 Jun 15;23(12):1725-33. doi: 10.1111/j.1365-2036.2006.02952.x.
PMID: 16817916BACKGROUNDTerry P, Lagergren J, Ye W, Wolk A, Nyren O. Inverse association between intake of cereal fiber and risk of gastric cardia cancer. Gastroenterology. 2001 Feb;120(2):387-91. doi: 10.1053/gast.2001.21171.
PMID: 11159879BACKGROUNDBurkitt DP, James PA. Low-residue diets and hiatus hernia. Lancet. 1973 Jul 21;2(7821):128-30. doi: 10.1016/s0140-6736(73)93067-5. No abstract available.
PMID: 4124047BACKGROUNDNilsson M, Johnsen R, Ye W, Hveem K, Lagergren J. Lifestyle related risk factors in the aetiology of gastro-oesophageal reflux. Gut. 2004 Dec;53(12):1730-5. doi: 10.1136/gut.2004.043265.
PMID: 15542505BACKGROUNDEl-Serag HB, Satia JA, Rabeneck L. Dietary intake and the risk of gastro-oesophageal reflux disease: a cross sectional study in volunteers. Gut. 2005 Jan;54(1):11-7. doi: 10.1136/gut.2004.040337.
PMID: 15591498BACKGROUNDKaramanolis G, Tack J. Nutrition and motility disorders. Best Pract Res Clin Gastroenterol. 2006;20(3):485-505. doi: 10.1016/j.bpg.2006.01.005.
PMID: 16782525BACKGROUND
Related Links
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Limitations and Caveats
Absence of placebo control. Due to the nature of psyllium and its preparation, it is almost impossible to produce a comparator of similar viscosity, solubility in water, and taste. Relatively small group of patients
Results Point of Contact
- Title
- Dr Sergey Morozov, Senior Reseracher, Dpt Gastroenterology and Hepatology
- Organization
- Federal research Center of Nutrition and Biotechnology
Study Officials
- STUDY CHAIR
Vasily A Isakov, MD,PhD,AGAF
Fed. Research Center of Nutrition and Biotechnology, Gastroenterology&Hepatology
- PRINCIPAL INVESTIGATOR
Sergey Morozov, MD, PhD
Fed. Research Center of Nutrition and Biotechnology, Gastroenterology&Hepatology
Publication Agreements
- PI is Sponsor Employee
- Yes
- Restrictive Agreement
- No
Study Design
- Study Type
- interventional
- Phase
- phase 4
- Allocation
- NA
- Masking
- NONE
- Purpose
- TREATMENT
- Intervention Model
- SINGLE GROUP
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- MD, PhD, AGAF, Professor
Study Record Dates
First Submitted
June 16, 2013
First Posted
June 20, 2013
Study Start
April 1, 2012
Primary Completion
September 1, 2016
Study Completion
December 1, 2016
Last Updated
August 13, 2019
Results First Posted
August 1, 2019
Record last verified: 2019-07
Data Sharing
- IPD Sharing
- Will share
- Shared Documents
- STUDY PROTOCOL, ICF, CSR
- Time Frame
- within 2 years after study completion
- Access Criteria
- Official regulatory institutions request, official request by researchers or researchers organizations
Study protocol, results of the study could be shared