Influence of Age on the Absorption and Metabolism of Cocoa Flavanols
1 other identifier
interventional
40
1 country
1
Brief Summary
Accumulating evidence suggests that regular consumption of foods and beverages rich in flavanols, such as cocoa, tea, apples and wine, may have cardiovascular benefits. Several well-controlled randomised human intervention studies have shown that cocoa flavanols have beneficial effects on blood pressure, endothelial function and other biomarkers of cardiovascular health. These vascular improvements have been correlated in time with changes in plasma flavanol metabolites. The health benefits of flavanol consumption are therefore likely dependent on changes in their absorption, distribution, metabolism and excretion (ADME). Recent studies have provided detailed information regarding the absorption and metabolism of cocoa flavanols. However, there is a lack of information on whether there are changes in flavanol absorption and metabolism with increasing age.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for phase_1 healthy
Started Feb 2011
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
February 1, 2011
CompletedPrimary Completion
Last participant's last visit for primary outcome
June 1, 2011
CompletedStudy Completion
Last participant's last visit for all outcomes
June 1, 2011
CompletedFirst Submitted
Initial submission to the registry
February 8, 2013
CompletedFirst Posted
Study publicly available on registry
February 12, 2013
CompletedFebruary 12, 2013
February 1, 2013
4 months
February 8, 2013
February 8, 2013
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Plasma and urine flavanol metabolites
24 hours
Secondary Outcomes (1)
Paracetamol and methylxanthine plasma and urine levels
24 h
Study Arms (3)
Flavanol Rich drink
ACTIVE COMPARATORFlavanol-rich drink containing 800 mg/75 Kg of Body Weight (BW)
Flavanol rich drink
ACTIVE COMPARATORFlavanol Intervention drink 400 mg/75 Kg BW
Acetaminophen
ACTIVE COMPARATOR2 tabletsx500 mg
Interventions
Eligibility Criteria
You may qualify if:
- signed consent form
- Caucasian
- Good general health
- No allergy to milk products or sensitivity to alkaloids/caffeine,
- No gastrointestinal disorders (e.g., chronic constipation, diarrhoea, inflammatory bowel disease, irritable bowel syndrome, or other chronic gastrointestinal complaints)
- Not diabetic or suffering from hypertension (140/90 mm Hg),
- No anaemia or gall bladder problems.
You may not qualify if:
- those on a weight reducing dietary regimen
- Taking any dietary supplements
- Consuming more than 15 units (120g) of alcohol per week
- Taking anti-inflammatory medication
- Smokers
- Those with sensitivities to chocolate, reduced calorie sweeteners, dairy, nuts or gluten,
- Vegetarians or vegans.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Department of Food and Nutritional Sciences
Reading, Berkshire, RG6 6AP, United Kingdom
MeSH Terms
Interventions
Intervention Hierarchy (Ancestors)
Study Officials
- STUDY DIRECTOR
Jeremy Spencer, PhD
University of Reading
Study Design
- Study Type
- interventional
- Phase
- phase 1
- Allocation
- RANDOMIZED
- Masking
- QUADRUPLE
- Who Masked
- PARTICIPANT, CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- PREVENTION
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Professor
Study Record Dates
First Submitted
February 8, 2013
First Posted
February 12, 2013
Study Start
February 1, 2011
Primary Completion
June 1, 2011
Study Completion
June 1, 2011
Last Updated
February 12, 2013
Record last verified: 2013-02