Advanced Glycation End-products, Inflammation and Vascular Health in Chronic Kidney Disease
1 other identifier
interventional
23
1 country
1
Brief Summary
The purpose of the study is to learn more about how advanced glycation end-products can affect insulin resistance, inflammation and blood vessel health in people with kidney disease.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Apr 2012
Typical duration for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
April 1, 2012
CompletedFirst Submitted
Initial submission to the registry
January 15, 2013
CompletedFirst Posted
Study publicly available on registry
January 17, 2013
CompletedPrimary Completion
Last participant's last visit for primary outcome
February 1, 2014
CompletedStudy Completion
Last participant's last visit for all outcomes
February 1, 2014
CompletedApril 1, 2014
March 1, 2014
1.8 years
January 15, 2013
March 28, 2014
Conditions
Keywords
Outcome Measures
Primary Outcomes (4)
N-epsilon-carboxymethyllysine (CML)
Change in CML concentrations
baseline, one week and three weeks
Inflammatory biomarkers
Change in interleukins 1, 6 and 10, c-reactive protein
baseline, one week and three weeks
Indices of insulin sensitivity
Change in HOMA-IR
baseline, one week and three weeks
Flow-mediated dilation (FMD)
Changes in brachial FMD
one week and three weeks
Study Arms (1)
Dietary intervention
EXPERIMENTALAll participants will be fed a high AGE diet followed by a low AGE diet (single arm study)
Interventions
Participants will be provided specially prepared meals to eat at home for three weeks. During the first week, participants will eat foods that have standard amounts of AGEs in them (this is called the control diet). During the second and third weeks, participants will eat the same foods, only they will be prepared in our kitchen in a way that limits the amount of AGEs in them (called the intervention diet).
Eligibility Criteria
You may qualify if:
- Patients with mild to moderate CKD (estimated glomerular filtration rate 15 - 59 ml/min/1.73m2).
You may not qualify if:
- Current or past use of anti-glycemic medications
- Fasting glucose \> 126 mg/dl on screening visit or positive glucose on urine dipstick
- Nephrotic-range proteinuria (≥ 3.5 grams per day as assessed by a spot urine albumin to creatinine ratio obtained at the screening visit)
- Pregnancy or breast-feeding
- Clinical need for a specialized diet (low sodium, low potassium, etc.) or religious dietary restrictions.
- New or recent change (\< 3 months) in dosage of medications known to affect vascular reactivity- angiotensin converting enzyme inhibitors, angiotensin II receptor blockers, beta-blockers, calcium channel blockers, HMG-CoA reductase inhibitors, etc.
- Current smoking or recent (\< 6 months) cessation of smoking.
- Poorly controlled hypertension (≥ 140 mm Hg systolic or 90 mm Hg diastolic), or prior history of malignant hypertensive episode (SBP \> 200) off of blood pressure medications.
- Participants with rapidly advancing renal failure.
- Severe anemia, defined as a hemoglobin \< 8 g/dL for men and \< 6 g/dL for women.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
University of Alabama
Birmingham, Alabama, 35294, United States
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Orlando M Gutiérrez, MD, MMSc
University of Alabama at Birmingham
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- NA
- Masking
- NONE
- Intervention Model
- SINGLE GROUP
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Principal Investigator
Study Record Dates
First Submitted
January 15, 2013
First Posted
January 17, 2013
Study Start
April 1, 2012
Primary Completion
February 1, 2014
Study Completion
February 1, 2014
Last Updated
April 1, 2014
Record last verified: 2014-03