Effect of Flavanol-rich Cocoa on Peripheral and Cerebral Blood Flow in Type 2 Diabetes
1 other identifier
interventional
18
1 country
1
Brief Summary
Cocoa flavanols form part of the family of chemicals (also found in red wine and tea) which have aroused interest due to population studies suggesting that diets high in these substances might reduce risks of heart disease. In the laboratory, these flavanols have been shown to cause blood vessels to widen and blood flow to increase. As dysfunction in this ability of blood vessels to widen is now thought to play a central role in the complications of diabetes, novel ways to mitigate this are constantly being sought. The present study aims to use non-invasive magnetic resonance imaging (MRI) to measure foot and brain blood flow before and after 7 days consumption of a cocoa drink high in flavanols, in subjects with diabetes, with and without peripheral neuropathy.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable diabetes
Started Sep 2006
Typical duration for not_applicable diabetes
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
September 1, 2006
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2008
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2008
CompletedFirst Submitted
Initial submission to the registry
July 25, 2012
CompletedFirst Posted
Study publicly available on registry
July 31, 2012
CompletedJuly 31, 2012
July 1, 2012
2.3 years
July 25, 2012
July 30, 2012
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Change in Fasting Brain Blood Flow
Measured by ASL-MR at Day 0 and after 7d consumption of a cocoa drink to detect a change following intervention
Day 0 and after 7d consumption of a cocoa drink
Secondary Outcomes (6)
Change in Brain blood flow after acute consumption of cocoa
1,3,5 and 8hrs after cocoa consumption
Change in Fasting foot blood flow
Day 0 and after 7d consumption of a cocoa drink
Change in Foot blood flow after acute consumption of cocoa
1,3,5 and 8hrs after cocoa consumption
Change in Blood Flavanol concentration
Day 0 and after 7d consumption of a cocoa drink
Change in Fasting oxidative stress status
Day 0 and after 7 days of consuming a cocoa drink
- +1 more secondary outcomes
Study Arms (2)
High Flavanol Cocoa
EXPERIMENTALCocoa drink containing \~450mg cocoa flavanols and 10g carbohydrate per serving. Subject consumes 2 servings per day, for 7 days.
Low Flavanol Cocoa
PLACEBO COMPARATORCocoa drink containing \~25mg cocoa flavanols and 10g carbohydrate per serving. Subject consumes 2 servings per day, for 7 days.
Interventions
Total daily flavanol intake provided by the high flavanol drink is \~900mg
Eligibility Criteria
You may qualify if:
- Type 2 diabetes
- Peripheral neuropathy or free from neuropathy
You may not qualify if:
- Current foot ulceration
- Hypertension
- Anti-hypertensive medications other than thiazide diuretics and ACE inhibitors
- Ischaemic heart disease
- Peripheral vascular disease (ABPI ,0.9 \&/or impalpable foot pulses)
- Chronic kidney disease
- Poor glycaemic control
- DVT
- Epilepsy
- Pregnancy
- Contraindications to MRI
- Intolerance to lactose or cow's milk protein
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University of Nottinghamlead
- Mars, Inc.collaborator
Study Sites (1)
University of Nottingham
Nottingham, Notts, NG72UH, United Kingdom
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Simon Paige, MD
University Hospitals NHS Trust
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- QUADRUPLE
- Who Masked
- PARTICIPANT, CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- BASIC SCIENCE
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
July 25, 2012
First Posted
July 31, 2012
Study Start
September 1, 2006
Primary Completion
December 1, 2008
Study Completion
December 1, 2008
Last Updated
July 31, 2012
Record last verified: 2012-07