German Diabetes-Diet-Intervention and Energy Restriction-Trial (DDIET)
DDIET
Short Term Diet Intervention in Newly Diagnosed Type 2 Diabetes. a Randomised, Multicentric, Controlled, Clinical Trial
1 other identifier
interventional
40
1 country
6
Brief Summary
Diet intervention according to the German Diabetes Risk Score in newly diagnosed type 2 diabetes. This study aims to explore the effect of diet lacking red meat, but containing increased fibers and coffee (verum) versus standard recommendation (control) in a multicenter setting.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable type-2-diabetes
Started Feb 2011
Typical duration for not_applicable type-2-diabetes
6 active sites
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
February 1, 2011
CompletedFirst Submitted
Initial submission to the registry
June 8, 2011
CompletedFirst Posted
Study publicly available on registry
August 4, 2011
CompletedPrimary Completion
Last participant's last visit for primary outcome
September 1, 2013
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2013
CompletedJune 5, 2023
June 1, 2023
2.6 years
June 8, 2011
June 2, 2023
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
whole body insulin sensitivity
measurement of whole body insulin sensitivity with hyperinsulinamic euglicamic clamp
8 weeks
Secondary Outcomes (7)
total body fat
8 weeks
intramyocellular lipids
8 weeks
skeletal muscle mitochondrial function - insulin signaling
8 weeks
hepatocellular lipids
8 weeks
skeletal muscle mitochondrial function - phosphate-recovery time
8 weeks
- +2 more secondary outcomes
Study Arms (2)
hypocaloric diet containing increased fibers and coffee
EXPERIMENTALIn the intervention group the patients are allowed to eat only white meat and fish. They also need to increase their daily fiber intake to 50grams and drink 5 cups of coffee a day.
hypocaloric diet containing red meat
ACTIVE COMPARATORcontrol group (n=20): diet according to the ADA/EASD guidelines (50% carbohydrates, 20% proteins, 30% fat). In the control group the patients should eat 150 grams of red meat a day and are not allowed to consume alcohol, coffee and whole grains.
Interventions
8-week diet lacking red meat, but containing increased fibers and coffee (verum) versus standard recommendation (control) eating red meat.
Eligibility Criteria
You may qualify if:
- Type 2 diabetic patients
- disease duration for five years or less,
- age of 69 years or less,
- body mass index of 30 kg/m2 or more,
- hemoglobin A1c of 5,5 % to 9%
- patient should be on standard diet or metformin +/- acarbose monotherapy
You may not qualify if:
- disease duration more than five years,
- age of \> 69 years,
- body mass index of \< 30 kg/m2,
- hemoglobin A1c \< 5,5 % or \> 9%
- if patient becomes insulin therapy
- if patient is non-compliant with study protocol
- if patient is pregnant
- if patient has acute infection
- if patient has anaemia
- if patient has malignancies
- if patient has autoimmune or immune compromising diseases including HIV/AIDS
- if patient has psychiatric diseases or addiction
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (6)
German Diabetes Center
Düsseldorf, North Rhine-Westphalia, 40225, Germany
Charite, Department of Internal Medicine
Berlin, Germany
University Hospital, Department of Internal Medicine III
Dresden, Germany
University Hospital, Department of Internal Medicine I
Heidelberg, Germany
Klinikum der Universität München (KUM)
Munich, Germany
University Hospital, Department of Internal Medicine IV
Tübingen, Germany
Related Publications (4)
Pafili K, Zaharia OP, Strassburger K, Knebel B, Herder C, Huttasch M, Karusheva Y, Kabisch S, Strom A, Nowotny B, Szendroedi J, Roden M. PNPLA3 gene variation modulates diet-induced improvement in liver lipid content in type 2 diabetes. Clin Nutr. 2025 May;48:6-15. doi: 10.1016/j.clnu.2025.02.032. Epub 2025 Mar 6.
PMID: 40090039DERIVEDKarusheva Y, Kunstein L, Bierwagen A, Nowotny B, Kabisch S, Groener JB, Fleitmann AK, Herder C, Pacini G, Strassburger K, Haring HU, Nawroth PP, Pfeiffer AFH, Burkart V, Mussig K, Roden M, Szendroedi J. An 8-week diet high in cereal fiber and coffee but free of red meat does not improve beta-cell function in patients with type 2 diabetes mellitus: a randomized controlled trial. Nutr Metab (Lond). 2018 Dec 29;15:90. doi: 10.1186/s12986-018-0324-5. eCollection 2018.
PMID: 30619502DERIVEDZiegler D, Strom A, Nowotny B, Zahiragic L, Nowotny PJ, Carstensen-Kirberg M, Herder C, Roden M. Effect of Low-Energy Diets Differing in Fiber, Red Meat, and Coffee Intake on Cardiac Autonomic Function in Obese Individuals With Type 2 Diabetes. Diabetes Care. 2015 Sep;38(9):1750-7. doi: 10.2337/dc15-0466. Epub 2015 Jun 12.
PMID: 26070589DERIVEDNowotny B, Zahiragic L, Bierwagen A, Kabisch S, Groener JB, Nowotny PJ, Fleitmann AK, Herder C, Pacini G, Erlund I, Landberg R, Haering HU, Pfeiffer AF, Nawroth PP, Roden M. Low-energy diets differing in fibre, red meat and coffee intake equally improve insulin sensitivity in type 2 diabetes: a randomised feasibility trial. Diabetologia. 2015 Feb;58(2):255-64. doi: 10.1007/s00125-014-3457-8. Epub 2014 Nov 26.
PMID: 25425219DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- STUDY DIRECTOR
Michael Roden, MD
German Diabetes Center
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- BASIC SCIENCE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
June 8, 2011
First Posted
August 4, 2011
Study Start
February 1, 2011
Primary Completion
September 1, 2013
Study Completion
December 1, 2013
Last Updated
June 5, 2023
Record last verified: 2023-06