Cranberry Enhances Human Immune Function and Reduces Illness
1 other identifier
interventional
54
1 country
1
Brief Summary
The purpose of this study is to determine whether consuming a beverage made with cranberry polyphenols and proanthocyanidins is effective in modifying immune function by enhancing immune cell proliferation, cytokine production, and antioxidant capacity. If immune cell proliferation is improved, the subjects are expected to have fewer cold and flu symptoms.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Mar 2009
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
March 1, 2009
CompletedPrimary Completion
Last participant's last visit for primary outcome
May 1, 2009
CompletedStudy Completion
Last participant's last visit for all outcomes
May 1, 2009
CompletedFirst Submitted
Initial submission to the registry
July 18, 2011
CompletedFirst Posted
Study publicly available on registry
July 20, 2011
CompletedSeptember 20, 2011
February 1, 2010
2 months
July 18, 2011
September 16, 2011
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Physiological modifications to immune cell function
Proliferation of γδ-T cells when cultured ex vivo in autologous serum
70 days
Secondary Outcomes (2)
Cold and flu symptoms
70 days
Anti-inflammatory outcome
70 days
Study Arms (2)
Sweetened Beverage
PLACEBO COMPARATORlooks like and is given in the same way as the experimental treatment but contains no active ingredient
Cranberry Beverage
EXPERIMENTAL15 ounce bottle of cranberry beverage consumed daily for 70 days
Interventions
one 15 ounce bottle of beverage consumed daily
one 15 ounce bottle consumed daily for 70 days
Eligibility Criteria
You may qualify if:
- Health male or non-pregnant female
- Between the ages of 21 and 50
- BMI between 18 and 35
You may not qualify if:
- High blood pressure define as 140/90
- Ongoing or chronic illness or infection
- On hypertensive medication, immunosuppressive drugs, antibiotics, or chronic use of NSAIDS
- Taking plant-based dietary supplements, antioxidant supplements, or probiotics
- Vegetarian or strict vegan
- Consume more than 1 cup of tea (iced or hot) per day
- Consumes more than 2 glasses of alcoholic beverages per day
- Consume more than 7 fruits and vegetables per day
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University of Floridalead
- Ocean Spray, Inc.collaborator
Study Sites (1)
449 Food Science and Human Nutrition Department
Gainesville, Florida, 32611, United States
Related Publications (1)
Nantz MP, Rowe CA, Muller C, Creasy R, Colee J, Khoo C, Percival SS. Consumption of cranberry polyphenols enhances human gammadelta-T cell proliferation and reduces the number of symptoms associated with colds and influenza: a randomized, placebo-controlled intervention study. Nutr J. 2013 Dec 13;12:161. doi: 10.1186/1475-2891-12-161.
PMID: 24330619DERIVED
Study Officials
- PRINCIPAL INVESTIGATOR
Susan S Percival, PhD
University of Florida
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- QUADRUPLE
- Who Masked
- PARTICIPANT, CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- BASIC SCIENCE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
July 18, 2011
First Posted
July 20, 2011
Study Start
March 1, 2009
Primary Completion
May 1, 2009
Study Completion
May 1, 2009
Last Updated
September 20, 2011
Record last verified: 2010-02