The Effects of Homogenized and Unhomogenized Milk on Postprandial Metabolism in Healthy Overweight Men
1 other identifier
interventional
18
1 country
1
Brief Summary
The purpose of this study is to compare the effects of homogenized, unhomogenized and skimmed milk on postprandial metabolism in healthy overweight men
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Feb 2011
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
February 1, 2011
CompletedFirst Submitted
Initial submission to the registry
March 16, 2011
CompletedFirst Posted
Study publicly available on registry
March 17, 2011
CompletedPrimary Completion
Last participant's last visit for primary outcome
June 1, 2011
CompletedStudy Completion
Last participant's last visit for all outcomes
June 1, 2011
CompletedDecember 1, 2011
November 1, 2011
4 months
March 16, 2011
November 30, 2011
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Incremental Area Under the triacylglycerol Curve
during 8 hours after meal consumption
Secondary Outcomes (2)
Plasma inflammatory markers
during 8 hours after meal consumption
Markers of endothelial activation
during 8 hours after meal consumption
Study Arms (3)
Homogenized Milk
EXPERIMENTAL900 mL homogenized milk is consumed within a mixed meal
Unhomogenized Milk
EXPERIMENTAL900 mL unhomogenized milk is consumed within a mixed meal
Skimmed Milk
EXPERIMENTAL900 mL skimmed milk and 44 g of butter are consumed within a mixed meal
Interventions
900 mL homogenized milk 2 slices of bread with marmalade 2 pieces of crisp bread
900 mL unhomogenized milk 2 slices of bread with marmalade 2 pieces of crisp bread
900 mL skimmed milk 44 g of salted butter 2 slices of bread 2 pieces of crisp bread
Eligibility Criteria
You may qualify if:
- men
- aged between 18 and 70 years
- Quetelet index between 25 - 30 kg/m2
- mean serum triacylglycerol (≤1.7 mmol/L (31))
You may not qualify if:
- women
- indication for treatment with cholesterol-lowering drugs according to the Dutch Cholesterol Consensus (32)
- lactose intolerance
- current smoker
- familial hypercholesterolemia
- abuse of drugs
- more than 21 alcoholic consumptions per week
- no stable body weight (weight gain or loss \< 3 kg in the past three months)
- use of medication or a diet known to affect serum lipid or glucose metabolism
- severe medical conditions that might interfere with the study, such as epilepsy, asthma, chronic obstructive pulmonary disease, inflammatory bowel diseases and rheumatoid arthritis.
- active cardiovascular disease like congestive heart failure or recent (\<6 months) event (acute myocardial infarction, cerebro vascular accident)
- use of an investigational product within the previous 1 month
- not willing to stop the consumption of vitamin supplements, fish oil capsules or products rich in plant stanol or sterol esters 3 weeks before the start of the study
- not willing to give up being a blood donor (or having donated blood) from 8 weeks before the start of the study and during the study
- difficult venipuncture as evidenced during the screening visits
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Maastricht University Medical Center
Maastricht, Limburg, 6200 MD, Netherlands
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Ronald P Mensink, PhD.
Maastricht University Medical Center
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- INVESTIGATOR
- Purpose
- PREVENTION
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
March 16, 2011
First Posted
March 17, 2011
Study Start
February 1, 2011
Primary Completion
June 1, 2011
Study Completion
June 1, 2011
Last Updated
December 1, 2011
Record last verified: 2011-11