Comparison Between Low Carbohydrate Diet and Traditionally Recommended Diabetic Diet in the Treatment of Diabetes Mellitus Type 2.
VÄSTKOST
1 other identifier
interventional
61
1 country
1
Brief Summary
The purpose of the clinical trial is to investigate whether low carbohydrate diet is better than the traditional diabetic diet in the treatment of patients with diabetes mellitus type 2, for blood sugar and body weight.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for phase_1 diabetes
Started Mar 2009
Longer than P75 for phase_1 diabetes
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
March 1, 2009
CompletedFirst Submitted
Initial submission to the registry
October 30, 2009
CompletedFirst Posted
Study publicly available on registry
November 2, 2009
CompletedPrimary Completion
Last participant's last visit for primary outcome
March 1, 2011
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2011
CompletedDecember 6, 2011
December 1, 2011
2 years
October 30, 2009
December 4, 2011
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Laboratory findings and body composition
2 years
Study Arms (2)
Low carbohydrate diet (F)
EXPERIMENTALThe group attended to low carbohydrate diet
Traditional diet (K)
ACTIVE COMPARATORThe group attended to traditional diet
Interventions
The diet has an energy content of 1600 kcal or 1800, with 50% from fat, 20% from carbohydrates and 30% from proteins.
The diet has an energy content of 1600 or 1800 kcal, with 30% from fat, 55-60% from carbohydrates and 10-15% from proteins.
Eligibility Criteria
You may qualify if:
- Diabetes mellitus type 2
You may not qualify if:
- Severe psychiatric disease or difficulties in understanding Swedish language.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Vårdcentralen Lyckorna
Motala, Östergötland County, S-59185, Sweden
Related Publications (3)
Hooper L, Martin N, Jimoh OF, Kirk C, Foster E, Abdelhamid AS. Reduction in saturated fat intake for cardiovascular disease. Cochrane Database Syst Rev. 2020 Aug 21;8(8):CD011737. doi: 10.1002/14651858.CD011737.pub3.
PMID: 32827219DERIVEDHooper L, Martin N, Jimoh OF, Kirk C, Foster E, Abdelhamid AS. Reduction in saturated fat intake for cardiovascular disease. Cochrane Database Syst Rev. 2020 May 19;5(5):CD011737. doi: 10.1002/14651858.CD011737.pub2.
PMID: 32428300DERIVEDGuldbrand H, Dizdar B, Bunjaku B, Lindstrom T, Bachrach-Lindstrom M, Fredrikson M, Ostgren CJ, Nystrom FH. In type 2 diabetes, randomisation to advice to follow a low-carbohydrate diet transiently improves glycaemic control compared with advice to follow a low-fat diet producing a similar weight loss. Diabetologia. 2012 Aug;55(8):2118-27. doi: 10.1007/s00125-012-2567-4. Epub 2012 May 6.
PMID: 22562179DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Hans G Guldbrand
Vårdcentralen Lyckorna
Study Design
- Study Type
- interventional
- Phase
- phase 1
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Distriktsläkare
Study Record Dates
First Submitted
October 30, 2009
First Posted
November 2, 2009
Study Start
March 1, 2009
Primary Completion
March 1, 2011
Study Completion
December 1, 2011
Last Updated
December 6, 2011
Record last verified: 2011-12