National Cancer Institute Food Study

NCT00978406 | Completed

• 2 other identifiers: 99990920909-C-N209
• Study Type: observational
• Target: 83
• Locations: 1 country
• Sites: 1

Brief Summary

Information about Americans food choices and opinions helps researchers and law makers to develop policies and programs to promote health. For this reason, it is important to be able to collect good quality information about how people think about food. This project will compare different ways of collecting information about food from adults.

Conditions

Validation Study; Diet Surveys; Nutritional Assessment; Epidemiology; Methodologic Study

Keywords

Dietary Assessment Methods; Measurement of Diet; 24-Hour Diet Recall; Validation; Feeding Study

Outcome Measures

Primary Outcomes (1)

• Agreement of truth and reported dietary intake

  Measured exact intake of foods will be compared to reported intake by the participant. Two different reporting systems will be compared with truth.

  2 days

Study Arms (1)

Healthy volunteers

Healthy volunteers

Eligibility Criteria

• Age: 20 Years - 70 Years
• Sex: all
• Healthy Volunteers: No
• Age Groups: Adult (18-64), Older Adult (65+)
• Sampling Method: Non-Probability Sample

Study Population

Healthy volunteers living in Maryland@@@

* Eligibility Criteria * Individuals between the ages of 20 and 70, recruited from a database of volunteers who wish to participate in research studies. * Volunteers must have high-speed Internet access. * Individuals who have previously been involved in a research study will be excluded. * Subjects will be accrued from a variety of racial and ethnic groups and of varying educational achievement, though these characteristics will not be used to assess eligibility. * All subjects will provide informed consent.

Contact the study team to discuss eligibility requirements. They can help determine if this study is right for you.

Sponsors & Collaborators

• National Cancer Institute (NCI): lead

Study Sites (1)

Westat, Inc.

Rockville, Maryland, 20850, United States

Location

Related Publications (2)

• Kirkpatrick SI, Potischman N, Dodd KW, Douglass D, Zimmerman TP, Kahle LL, Thompson FE, George SM, Subar AF. The Use of Digital Images in 24-Hour Recalls May Lead to Less Misestimation of Portion Size Compared with Traditional Interviewer-Administered Recalls. J Nutr. 2016 Dec;146(12):2567-2573. doi: 10.3945/jn.116.237271. Epub 2016 Nov 2.

  PMID: 27807039 DERIVED

• Kirkpatrick SI, Subar AF, Douglass D, Zimmerman TP, Thompson FE, Kahle LL, George SM, Dodd KW, Potischman N. Performance of the Automated Self-Administered 24-hour Recall relative to a measure of true intakes and to an interviewer-administered 24-h recall. Am J Clin Nutr. 2014 Jul;100(1):233-40. doi: 10.3945/ajcn.114.083238. Epub 2014 Apr 30.

  PMID: 24787491 DERIVED

Study Officials

• Nancy A. Potischman, Ph.D.

  National Cancer Institute (NCI)

  PRINCIPAL INVESTIGATOR

Study Design

• Study Type: observational
• Observational Model: OTHER
• Time Perspective: CROSS SECTIONAL
• Sponsor Type: NIH
• Responsible Party: SPONSOR

Study Record Dates

• First Submitted: September 15, 2009
• First Posted: September 16, 2009
• Study Start: August 26, 2009
• Primary Completion: July 31, 2013
• Study Completion: February 26, 2020
• Last Updated: March 3, 2020

Record last verified: 2020-03

Locations

US (1)