Metabolic Syndrome and Functional Food
Randomized Double Blind Factorial Assay, Aloe Vera (AV) And/Or Cnidoscolus Chayamansa (CC) Versus Placebo, Reduction Of High Blood Glucose In Women With Metabolic Syndrome
1 other identifier
interventional
125
1 country
2
Brief Summary
High blood sugar and adiposity are part of Metabolic syndrome (about 24% of adults harbor it). The main approach, weight reduction, is often unattainable. Aloe Vera (barbadensis) (AV) and cnidoscolus chayamansa (McVaugh)(CC) are two vegetables that seem to have an effect on blood glucose and body weight. The study aims to determine if the intake of aloe gel and/or Chaya infusion can reduce high blood sugar in adult women with pre-diabetes (Metabolic Syndrome). Methods: A Factorial assay, double blind, cross-over-controlled with random assignment, to four treatments: AV and CC, AV and Placebo 1, Placebo 2 and CC, and Placebo 1 and Placebo 2, at the outpatient clinic of the university Hospital and a community clinic. Two treatment periods of 4 weeks intermediated by one week for wash-out.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for phase_2
Started Oct 2008
Shorter than P25 for phase_2
2 active sites
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
October 1, 2008
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2008
CompletedStudy Completion
Last participant's last visit for all outcomes
March 1, 2009
CompletedFirst Submitted
Initial submission to the registry
June 8, 2009
CompletedFirst Posted
Study publicly available on registry
June 9, 2009
CompletedDecember 2, 2016
July 1, 2009
2 months
June 8, 2009
December 1, 2016
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Reduction of elevated blood sugar (HbA1c) by Immunoturbidimetric test (One-HbA1c FS) via Star-Dust MC15; both from Diagnostic systems international (DiaSys); its coefficient of variation was 1.6%.
baseline, and at the end of each of 2 treatment periods of 4 weeks
Secondary Outcomes (2)
Significant changes on hematic biometry and liver function test and evaluation of any symptoms reported.
baseline, and after four weeks of treatment or sooner if needed
Tolerance assessed by weekly inquiry of effort needed to take the product, wellbeing, energy, gastrointestinal complains, control of appetite and general complaints.
after each week taking the product
Study Arms (6)
P1&P2
PLACEBO COMPARATORFood product P1\&P2 is composed of: placebo1(mimic aloe vera gel) 30ml and placebo2 (mimic Cnidoscolus chayamansa infusion) 200ml;
P1&CC
EXPERIMENTALFood Product P1\&CC contains: placebo1 (mimics liquified aloe vera gel) 30ml and Cnidoscolus Chayamansa infusion 200ml;
AG&P2
EXPERIMENTALFood product AG\&P2 contains (liquified aloe vera gel) 30ml and placebo2 (mimic CC infusion) 200ml.
AG&CC
EXPERIMENTALFood product AG\&CC is composed of: liquified aloe vera gel 30ml and Cnidoscolus Chayamansa infusion 200ml
TA (concentrated 5:1 aloe vera gel)
EXPERIMENTALFood product TA contains concentrated 5:1 aloe vera gel by total process30 ml and purified water 200 ml.
P3
PLACEBO COMPARATORFood product Placebo 3 contains stabilizers and preservative used for TA 30 ml and purified water 200 ml.
Interventions
* First period (4 weeks) intake food product P1\&P2 (in lemon gelatin 230 ml before breakfast) plus 1500 kilo calories diet * Second period, cross over from AG\&CC group, 4 weeks intake food product P1\&P2 (in lemon gelatin 230 ml before breakfast and 230 ml after supper) plus 1500 kilo calories diet
* First period (4 weeks) intake food product P1\&CC (in lemon gelatin 230 ml before breakfast) plus 1500 kilo calories diet. * Second period, cross over from AG\&P2 group, 4 weeks intake food product P1\&CC (in lemon gelatin 230 ml before breakfast and 230 ml after supper) plus 1500 kilo calories diet.
* First period (4 weeks) intake food product AG\&P2 (in lemon gelatin 230 ml before breakfast) plus 1500 kilo calories diet. * Second period, cross over from P1\&CC group, 4 weeks intake food product AG\&P2 (in lemon gelatin 230 ml before breakfast and 230 ml after supper) plus 1500 kilo calories diet
* First period (4 weeks) intake food product AG\&CC (in lemon gelatin 230 ml before breakfast) plus 1500 kilo calories diet * Second period, cross over from P1\&P2 group, 4 weeks intake food product AG\&CC (in lemon gelatin 230 ml before breakfast and 230 ml after supper) plus 1500 kilo calories diet
* First period (4 weeks) intake food product TA (in lemon gelatin 230 ml before breakfast) plus 1500 kilo calories diet. * Second period, cross over from P3 group, 4 weeks intake food product TA (in lemon gelatin 230 ml before breakfast and 230 ml after supper) plus 1500 kilo calories diet.
* First period (4 weeks) intake food product P3 (in lemon gelatin 230 ml before breakfast) plus 1500 kilo calories diet. * Second period, cross over from TA group, 4 weeks intake food product P3 (in lemon gelatin 230 ml before breakfast and 230 ml after supper) plus 1500 kilo calories diet.
Eligibility Criteria
You may qualify if:
- Adult women living in Monterrey, Mexico with at least three of the following:
- waist line equal or larger than 88 cm
- fasting blood sugar between 100-140 mg/dL without symptoms or known glucose intolerance or diabetes treated only with diet
- known high blood pressure or 2/3 readings systolic \> 130 mmHg, diastolic \> 85
- HLD \< 50 mg/dL or triglycerides \> 150 mg/dL
You may not qualify if:
- Pregnancy or nursing
- On anti-diabetic agents
- Diabetic symptoms or advanced DM complications
- Severe behavioral problems
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (2)
Fomerrey 19 Community Clinic
Guadalupe, Nuevo León, Mexico
Endocrinology, Outpatient clinic of University Hospital UANL
Monterrey, Nuevo León, 54460, Mexico
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Lilia Cardenas-Ibarra, MD
Endocrinology, University Hospital, Universidad Autonoma de Nuevo Leon
- STUDY CHAIR
Jesus Z Villarreal-Perez, MD
Endocrinology, University Hospital, Universidad Autonoma de Nuevo Leon
Study Design
- Study Type
- interventional
- Phase
- phase 2
- Allocation
- RANDOMIZED
- Masking
- TRIPLE
- Who Masked
- PARTICIPANT, CARE PROVIDER, OUTCOMES ASSESSOR
- Purpose
- TREATMENT
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- MD
Study Record Dates
First Submitted
June 8, 2009
First Posted
June 9, 2009
Study Start
October 1, 2008
Primary Completion
December 1, 2008
Study Completion
March 1, 2009
Last Updated
December 2, 2016
Record last verified: 2009-07