NCT00555386

Brief Summary

There is evidence to suggest that some dietary components can reduce the risk of breast cancer. In this pilot study two such components, isoflavones (compounds found in soy products) and selenium, will be given to women classed as at moderate to high risk of the disease. The aim is to determine some novel biomarkers of risk and to see the effect of supplementation on them.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
27

participants targeted

Target at below P25 for not_applicable

Timeline
Completed

Started Apr 2007

Geographic Reach
1 country

3 active sites

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

April 1, 2007

Completed
7 months until next milestone

First Submitted

Initial submission to the registry

November 7, 2007

Completed
1 day until next milestone

First Posted

Study publicly available on registry

November 8, 2007

Completed
6 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

May 1, 2008

Completed
3 months until next milestone

Study Completion

Last participant's last visit for all outcomes

August 1, 2008

Completed
Last Updated

September 25, 2008

Status Verified

September 1, 2008

Enrollment Period

1.1 years

First QC Date

November 7, 2007

Last Update Submit

September 24, 2008

Conditions

Keywords

SeleniumSoyBreast Cancer Risk

Outcome Measures

Primary Outcomes (1)

  • To determine the effect of supplementation with selenium and isoflavones on biomarkers of breast cancer risk.

    25-35 days

Secondary Outcomes (1)

  • Identify novel biomarkers of breast cancer risk through metabolomic analysis of samples collect.

    25-35 days

Study Arms (2)

1

ACTIVE COMPARATOR

6g of chocolate (supplemented with selenium and isoflavones) per day for the duration of one menstrual cycle (25-35 days)

Dietary Supplement: Soy and Selenium

2

PLACEBO COMPARATOR

6g of chocolate (control) per day for the duration of one menstrual cycle (25-35 days)

Dietary Supplement: Soy and Selenium

Interventions

Soy and SeleniumDIETARY_SUPPLEMENT

6g of chocolate per day Control group with no supplementation Active group 50mg of soy protein isolate + 200µg selenium in the form of MSC

12

Eligibility Criteria

Age35 Years - 50 Years
Sexfemale
Healthy VolunteersYes
Age GroupsAdult (18-64)

You may qualify if:

  • Pre menopausal women (age 35-50)at moderate to high risk of breast cancer based on family history (NICE guidelines)
  • Attending Breast Clinic at NNUH
  • Willing to consume 6g of chocolate per day for 25-35 days
  • Regular menstrual cycle of 25-35 days in length

You may not qualify if:

  • Current or previous diagnosis of breast cancer or cancer of any other site
  • Diagnosis of hypertension (requiring active treatment)/diabetes/ coronary heart disease/ gastrointestinal disease/ any other systemic disease requiring treatment
  • Regularly taking any prescribed medication within the last six months (including oral contraceptives)
  • Fitted with a hormone releasing device
  • Pregnant or lactating in the previous 12 months
  • Using laxatives or antacids more than once a week
  • Routinely taking soy or selenium supplements in the last twelve months
  • Regularly taking any dietary or herbal supplements in the last six months
  • Participation in any intervention study (soy or selenium) in the previous twelve months
  • Parallel participation in another research study involving either dietary or medical intervention or sampling of biological fluids/materials
  • Blood donation within sixteen weeks of study start/finish
  • BMI \<18.5 or \>35
  • Allergy to any chocolate/dairy/soy-based food products

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (3)

Institute of Food Research

Norwich, Norfolk, NR4 7UA, United Kingdom

Location

Norfolk and Norwich University Hospital

Norwich, Norfolk, NR4 7UY, United Kingdom

Location

University of East Anglia

Norwich, Norfolk, NR47TJ, United Kingdom

Location

Related Publications (33)

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    PMID: 9808633BACKGROUND
  • Katdare M, Osborne M, Telang NT. Soy isoflavone genistein modulates cell cycle progression and induces apoptosis in HER-2/neu oncogene expressing human breast epithelial cells. Int J Oncol. 2002 Oct;21(4):809-15.

    PMID: 12239620BACKGROUND
  • Lee SO, Nadiminty N, Wu XX, Lou W, Dong Y, Ip C, Onate SA, Gao AC. Selenium disrupts estrogen signaling by altering estrogen receptor expression and ligand binding in human breast cancer cells. Cancer Res. 2005 Apr 15;65(8):3487-92. doi: 10.1158/0008-5472.CAN-04-3267.

    PMID: 15833885BACKGROUND
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    PMID: 16223889BACKGROUND
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    PMID: 16356132BACKGROUND
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    PMID: 11694655BACKGROUND
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    PMID: 15499633BACKGROUND
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    PMID: 6066618BACKGROUND
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    PMID: 16728585BACKGROUND
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    PMID: 14656525BACKGROUND
  • Solanky KS, Bailey NJ, Beckwith-Hall BM, Bingham S, Davis A, Holmes E, Nicholson JK, Cassidy A. Biofluid 1H NMR-based metabonomic techniques in nutrition research - metabolic effects of dietary isoflavones in humans. J Nutr Biochem. 2005 Apr;16(4):236-44. doi: 10.1016/j.jnutbio.2004.12.005.

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  • Whanger PD. Selenium and its relationship to cancer: an update. Br J Nutr. 2004 Jan;91(1):11-28. doi: 10.1079/bjn20031015.

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  • Xiang H, Schevzov G, Gunning P, Williams HM, Silink M. A comparative study of growth-inhibitory effects of isoflavones and their metabolites on human breast and prostate cancer cell lines. Nutr Cancer. 2002;42(2):224-32. doi: 10.1207/S15327914NC422_12.

    PMID: 12416264BACKGROUND
  • Xu X, Duncan AM, Merz BE, Kurzer MS. Effects of soy isoflavones on estrogen and phytoestrogen metabolism in premenopausal women. Cancer Epidemiol Biomarkers Prev. 1998 Dec;7(12):1101-8.

    PMID: 9865428BACKGROUND
  • Yang J, Xu G, Zheng Y, Kong H, Pang T, Lv S, Yang Q. Diagnosis of liver cancer using HPLC-based metabonomics avoiding false-positive result from hepatitis and hepatocirrhosis diseases. J Chromatogr B Analyt Technol Biomed Life Sci. 2004 Dec 25;813(1-2):59-65. doi: 10.1016/j.jchromb.2004.09.032.

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  • Zhang J, Svehlikova V, Bao Y, Howie AF, Beckett GJ, Williamson G. Synergy between sulforaphane and selenium in the induction of thioredoxin reductase 1 requires both transcriptional and translational modulation. Carcinogenesis. 2003 Mar;24(3):497-503. doi: 10.1093/carcin/24.3.497.

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  • Nutritional aspects of the development of cancer. Report of the Working Group on Diet and Cancer of the Committee on Medical Aspects of Food and Nutrition Policy. Rep Health Soc Subj (Lond). 1998;48:i-xiv, 1-274. No abstract available.

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    PMID: 11172156BACKGROUND

MeSH Terms

Interventions

Selenium

Intervention Hierarchy (Ancestors)

ChalcogensElementsInorganic ChemicalsMinerals

Study Officials

  • Aedin Cassidy, PhD

    University of East Anglia

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
DOUBLE
Who Masked
PARTICIPANT, INVESTIGATOR
Purpose
PREVENTION
Intervention Model
PARALLEL
Sponsor Type
OTHER

Study Record Dates

First Submitted

November 7, 2007

First Posted

November 8, 2007

Study Start

April 1, 2007

Primary Completion

May 1, 2008

Study Completion

August 1, 2008

Last Updated

September 25, 2008

Record last verified: 2008-09

Locations