LACTOPRES:Study on the Effect of Dairy Peptides on Blood Pressure in Untreated Hypertensive Subjects.
1 other identifier
interventional
135
1 country
1
Brief Summary
Hypertension is an increasingly important medical and public health issue. Literature suggests that there may be a role for dairy foods in the prevention and treatment of hypertension. Recently, it has been suggested that several peptides in milk proteins could have blood pressure lowering properties. LACTOPRES is a randomised, double-blind parallel trial to assess the blood pressure effect of an increased intake of dairy peptides in humans.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for phase_2 hypertension
Started Jun 2004
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
June 1, 2004
CompletedPrimary Completion
Last participant's last visit for primary outcome
June 1, 2005
CompletedStudy Completion
Last participant's last visit for all outcomes
June 1, 2005
CompletedFirst Submitted
Initial submission to the registry
September 12, 2005
CompletedFirst Posted
Study publicly available on registry
September 14, 2005
CompletedMay 29, 2008
May 1, 2008
1 year
September 12, 2005
May 23, 2008
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Blood pressure
Interventions
Eligibility Criteria
You may qualify if:
- systolic blood pressure \>= 140 mmHg
- BMI between 18 and 32 kg/m2
- apparently healthy
You may not qualify if:
- antihypertensive medication
- medically prescribed or slimming diet
- lactating, pregnant
- irregular pulse
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Wageningen Universitylead
- Unilever R&Dcollaborator
Study Sites (1)
Wageningen University, Division of Human Nutrition
Wageningen, 6700 EV, Netherlands
Related Links
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Frans J Kok, PhD
Wageningen University - Division of Human Nutrition
Study Design
- Study Type
- interventional
- Phase
- phase 2
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Purpose
- PREVENTION
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
Study Record Dates
First Submitted
September 12, 2005
First Posted
September 14, 2005
Study Start
June 1, 2004
Primary Completion
June 1, 2005
Study Completion
June 1, 2005
Last Updated
May 29, 2008
Record last verified: 2008-05