Success Metrics

Clinical Success Rate
100.0%

Based on 1 completed trials

Completion Rate
100%(1/1)
Active Trials
2(50%)
Results Posted
0%(0 trials)

Phase Distribution

Ph not_applicable
4
100%

Phase Distribution

0

Early Stage

0

Mid Stage

0

Late Stage

Phase Distribution4 total trials
N/ANon-phased studies
4(100.0%)

Highest Phase Reached

Unknown

Trial Status & Enrollment

Completion Rate

100.0%

1 of 1 finished

Non-Completion Rate

0.0%

0 ended early

Currently Active

2

trials recruiting

Total Trials

4

all time

Status Distribution
Active(3)
Completed(1)

Detailed Status

Completed1
Recruiting1
Active, not recruiting1
Enrolling by invitation1

Development Timeline

Analytics

Development Status

Total Trials
4
Active
2
Success Rate
100.0%
Most Advanced
N/A

Trials by Phase

N/A4 (100.0%)

Trials by Status

completed125%
recruiting125%
active_not_recruiting125%
enrolling_by_invitation125%

Recent Activity

2 active trials
Showing 4 of 4
enrolling_by_invitationnot_applicable

Evaluating the Effects of a Fermented Diet on Microbiome Diversity in Individuals With Long COVID

NCT06560554
active_not_recruitingnot_applicable

Maternal & Offspring Microbiome Study

NCT05123612
recruitingnot_applicable

The Impact of Diet on the Gut-Microbiota-Brain Axis

NCT05931562
completednot_applicable

Fermented and Fiber-rich Food (FeFiFo) Study

NCT03275662

Clinical Trials (4)

Showing 4 of 4 trials
NCT06560554Not Applicable

Evaluating the Effects of a Fermented Diet on Microbiome Diversity in Individuals With Long COVID

Enrolling By Invitation
NCT05123612Not Applicable

Maternal & Offspring Microbiome Study

Active Not Recruiting
NCT05931562Not Applicable

The Impact of Diet on the Gut-Microbiota-Brain Axis

Recruiting
NCT03275662Not Applicable

Fermented and Fiber-rich Food (FeFiFo) Study

Completed

All 4 trials loaded

Drug Details

Intervention Type
OTHER
Total Trials
4