Condition
Mildly Hypercholesterolemic Subjects
Total Trials
5
Recruiting
0
Active
0
Completed
5
Success Rate
100.0%+13% vs avg
Key Insights
Highlights
Success Rate
100% trial completion (above average)
Clinical Risk Assessment
Based on trial outcomes
Moderate Risk
Score: 50/100
Termination Rate
0.0%
0 terminated out of 5 trials
Success Rate
100.0%
+13.5% vs benchmark
Late-Stage Pipeline
0%
0 trials in Phase 3/4
Results Transparency
0%
0 of 5 completed with results
Key Signals
100% success
Data Visualizations
Phase Distribution
5Total
Not Applicable (5)
Trial Status
Completed5
Trial Success Rate
100.0%
Benchmark: 86.5%
Based on 5 completed trials
Clinical Trials (5)
Showing 5 of 5 trials
NCT01571869Not ApplicableCompletedPrimary
Pilot Study in the Cholesterol Absorption Reduction After Consumption of Low-fat, Drinkable Fermented Milk Enriched With Plant Sterols
NCT01574469Not ApplicableCompletedPrimary
Effect of the Consumption of a Fermented Milk Enriched With Plant Sterols (France)
NCT01571882Not ApplicableCompletedPrimary
Effects of Fermented Milk Product Enriched With Plant Sterols and Policosanols in Mild Hypercholesterolaemic Adults
NCT01574482Not ApplicableCompletedPrimary
Effect of the Consumption of a Fermented Milk Enriched With Plant Sterols (Italy)
NCT02376660Not ApplicableCompletedPrimary
Effect of Oats on Lipid Profile
Showing all 5 trials