Condition
Low Iron Stores
Total Trials
4
Recruiting
1
Active
1
Completed
3
Success Rate
100.0%+13% vs avg
Key Insights
Highlights
Success Rate
100% trial completion (above average)
Clinical Risk Assessment
Based on trial outcomes
Moderate Risk
Score: 50/100
Termination Rate
0.0%
0 terminated out of 4 trials
Success Rate
100.0%
+13.5% vs benchmark
Late-Stage Pipeline
0%
0 trials in Phase 3/4
Results Transparency
0%
0 of 3 completed with results
Key Signals
100% success
Data Visualizations
Phase Distribution
4Total
Not Applicable (4)
Trial Status
Completed3
Recruiting1
Trial Success Rate
100.0%
Benchmark: 86.5%
Based on 3 completed trials
Clinical Trials (4)
Showing 4 of 4 trials
NCT06466746Not ApplicableRecruiting
The Impact of Faba Bean Rich Bread on Iron Status, Postprandial Lipaemia and Satiety
NCT03996421Not ApplicableCompletedPrimary
Determination of Iron Absorption Mechanism From Ferrous Fumarate With GOS
NCT01208363Not ApplicableCompleted
Improving Iron Status Through Consumption Of Iron Fortified Cowpea: An Intervention Study
NCT00283491Not ApplicableCompletedPrimary
The Effect of Lactobacillus Cultures on Iron Bioavailability.
Showing all 4 trials