Carbohydrate Intolerance
8
1
2
5
Key Insights
Highlights
Success Rate
100% trial completion (above average)
Clinical Risk Assessment
Based on trial outcomes
Moderate Risk
Score: 50/100
0.0%
0 terminated out of 8 trials
100.0%
+13.5% vs benchmark
0%
0 trials in Phase 3/4
0%
0 of 5 completed with results
Key Signals
Data Visualizations
Phase Distribution
Trial Status
Trial Success Rate
Benchmark: 86.5%
Based on 5 completed trials
Clinical Trials (8)
Maple Syrup Carbohydrate Dose-Response on 20-km Cycling Time-Trial Performance
Myotonic Dystrophy - Vascular and Cognition
Impact of Two Dietary Interventions on Simple Carbohydrate Intolerance
Safety of Preoperative Carbohydrate Loading in Diabetic Patients
Effect of Genetic Variation in Starch-digesting Enzymes on Digestibility and Glycemic Index of Cold and Hot Rice
Dysfunctional Adiposity and Glucose Impairment
Carbohydrate Intolerance Questionnaire Study
Measuring the Glycemic Index of Pulse Based Breads